54 bosc cake Recipes

all-purpose flour, brown sugar, baking powder, ground cinnamon, ground ginger, baking soda, salt, low-fat buttermilk, egg substitute or 2 large egg whites, butter or stick margarine, melted, molasses, butter or stick margarine, brown sugar, chopped walnuts, peeled bosc or comice pears, cored and thinly sliced lengthwise

firm-ripe forelle or small bosc pears, sugar, unsalted butter, all-purpose flour, baking powder, ground cardamom, salt, unsalted butter, softened, sugar, vanilla, egg, whole milk, vanilla ice cream

blanched hazelnuts, self-raising flour, butter, cut into small pieces, golden caster sugar, eggs, beaten, ripe bosc pears, dark chocolate, chopped into small chunks, apricot jam

butter, at room temperature, brown sugar, chopped crystallized ginger, firm-ripe bosc pears (1 lb. total ), all-purpose flour, baking powder, baking soda, ground ginger, ground cinnamon, salt, ground allspice, eggs, dark molasses, buttermilk

all-purpose flour, baking powder, salt, cinnamon, ground ginger, grated nutmeg, whole milk, pure vanilla extract, unsalted butter, softened, granulated sugar, dark brown sugar, eggs, bartlett or bosc pears (about 5), unsalted butter, granulated sugar, fresh lemon juice, brandy, egg whites at room temperature 30 minutes, cream of tartar, salt, maple sugar, pure maple syrup (preferably grade a dark amber), unsalted butter, cut into tbsp and softened

sugar, fresh lime juice, salt, bosc pears (about 1 1/2 lb total), peeled, quartered, cored, cut into 1/2-inch cubes, all purpose flour, cornstarch, salt, scant ) baking powder, baking soda, ground allspice, ground ginger, ground black pepper, ground whole star anise, unsalted butter, room temperature, sugar, eggs, vanilla bean , split lengthwise, grated lime peel, buttermilk, powdered sugar, creme fraiche

butter, brown sugar , firmly packed, eggs, light sour cream, self-raising flour, baking powder, ground ginger, ground cinnamon, pears (such as williams, packham or beurre bosc), clotted cream, to serve, sugar, water, boiling water

blanched almonds, powdered sugar, light-colored corn syrup, butter, brown sugar, peeled anjou or bosc pears, cored and each cut into 8 wedges, dried tart cherries, granulated sugar, butter, softened, eggs, all-purpose flour, baking powder, salt, low-fat buttermilk, vanilla extract, almond extract

unsalted butter, softened, very firm bosc pears-peeled, cored and cut into eighths, light brown sugar, honey, minced crystallized ginger, all-purpose flour, baking powder, cinnamon, ground ginger, freshly grated nutmeg, salt, granulated sugar, eggs, pure vanilla extract, milk

unsalted butter, ripe bosc pears, peeled, cored, and cut into 1-inch chunks, dark brown sugar, pumpkin pie spice, all-purpose flour, ground ginger, baking soda, baking powder, fine salt, milk, dark molasses, eggs, water, sugar , for dusting, optional

honey (chestnut or other intense kind), bosc pears, peeled , quartered lengthwise and cored, fresh thyme (optional), sugar, lemon , zest of, finely grated, eggs, vanilla extract, all-purpose flour, salt, unsalted butter , plus, unsalted butter, melted and cooled, sliced almonds

all purpose flour, sugar, baking soda, salt, ground cinnamon, ground nutmeg, vegetable oil, eggs, whole milk, vanilla extract, coarsely grated peeled bosc pears (from about 3 lb), well drained, walnuts, toasted, chopped, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, vanilla extract, grated lemon peel, honey

flour, sugar, baking soda, salt, ground cinnamon, nutmeg, vegetable oil, eggs, whole milk, vanilla extract, coarsely grated peeled bosc pears, walnuts, toasted, chopped, cream cheese, at room temp, butter, at room temp, powdered sugar, vanilla extract, grated lemons , rind of, honey

unbleached all-purpose flour, baking powder, salt, unsalted butter, at room temperature , cut into pieces, sugar, eggs, at room temperature, separated, milk, chopped walnuts, pure vanilla extract, unsalted butter, bosc pears, cored, peeled and cut into 1/4-inch pieces, brown sugar, ground cinnamon, ground nutmeg, fresh lemon juice, heavy cream, sugar, ground cinnamon

unbleached flour, baking powder, salt, unsalted butter, room temperature , cut into pieces, plus, unsalted butter (divided ), granulated sugar (divided ), granulated sugar (divided ), eggs, room temperature, separated, milk, chopped walnuts, pure vanilla extract, bosc pears, cored, peeled and cut into 1/4 in. slices (about 4 large or 6 small), brown sugar, ground cinnamon (divided ), ground nutmeg, fresh lemon juice, whipping cream

almonds with skins, sugar, fine-quality bittersweet chocolate (not unsweetened), broken into pieces, eggs, separated, salt, fresh orange juice, dry sherry, half-and-half, egg yolk, sugar, dry sherry, firm-ripe bosc pear, unsalted butter, sugar

sugar, fresh lime juice, salt, bosc pears, peeled, quartered, cored, cut into 1/2-inch cubes (about 1 1/2 lb total ), all-purpose flour, all-purpose flour, cornstarch, salt, scant baking powder, baking soda, ground allspice, ground ginger, ground black pepper, ground whole star anise, unsalted butter, room temperature, sugar, eggs, vanilla bean , 3-inch piece split lengthwise, grated lime peel, buttermilk, powdered sugar, creme fraiche

flour , sifted, baking soda, granulated sugar, cocoa powder, butter, canola oil, water, eggs, sour cream, heavy cream, semi-sweet chocolate, chopped, marzipan, dipped poached pears , recipe follows, red currant puree, store bought or fresh , strained through cheese cloth, raspberry liqueur, granulated sugar, bosc pears, ripe, peeled , corded, semi-sweet chocolate, melted