133129 bonnie prince charlie sauce Recipes

pork tenderloin , pork shoulder or even pork leg. the tenderloin is best but any will do., marinade, light soy sauce , i use kikkoman., rice wine ., raw sugar ., hoisin sauce ., grated ginger , optional., sugar baste, raw sugar, water

diced cooked chicken, chopped celery, seedless grapes, halved, chopped walnuts or 1 cup pecans (optional), minced onion, salt, worcestershire sauce, miracle whip

cream cheese, sour cream, frito bean dip, drops tabasco sauce, salt, chopped green onion, shredded monterey jack cheese, shredded cheddar cheese, tortillas or corn chips

all-purpose flour, eggs, beaten, milk, shortening, butter, caster sugar, drambuie, oranges, grated rind and juice, lemons, grated rind and juice, salt

boneless skinless chicken breast halves pounded evenly, drambuie, chicken stock, heavy cream, butter, almonds finely chopped, apples, flour, salt, pepper

tomato sauce, tomato paste, molasses, apple cider vinegar, dijon mustard, dry mustard, worcestershire sauce, garlic powder, minced garlic, dried chipotle powder, cholula hot sauce, lemon juice, liquid smoke, kosher salt & fresh ground pepper

plum sauce, crushed mint, cilantro, lemon juice, worcestershire sauce, steak seasoning, water, fresh coarse ground black pepper

unsalted butter, sugar, chopped lemon zest, honey, flour, rolled oats, lightly toasted, fresh figs, simple syrup, (equal amounts water and sugar heated until sugar dissolves), cooled, port, heavy cream, cheese, granulated sugar, cheese ice cream , recipe follows, spicy fig sauce , recipe follows, baby thyme sprigs, heavy cream, milk, egg yolks, sugar, corn syrup, goat cheese, granulated sugar, freshly squeezed orange juice, warm, chopped fresh figs, star anise, whole black peppercorns

boneless chicken breasts, boiled, drained & shredded with two forks, original frank s red hot sauce (do not use tabasco), cream cheese, ranch dressing, chopped celery, shredded monterey jack cheese

vegetable oil, onions, chopped, garlic, minced, eggs, milk, breadcrumbs, lean ground beef, ketchup, dijon mustard, salt, pepper, worcestershire sauce, chopped fresh parsley, ketchup, dijon mustard

soy sauce, sugar, vinegar, cooking sherry, ginger, allspice, garlic powder, minced fresh garlic cloves

minced clams, drained , and reserve juice, clam juice , that was reserved, cream cheese, softened, salt, onion, finely minced, drops tabasco sauce, garlic salt

garlic clove, peeled and smashed, olive oil, nutritional yeast flakes (good tasting kind, found in bins at local health food stores), tamari or 1 tsp soy sauce, water

canola oil, minced shallot, minced celery, instant flour, half-and-half, heated, dry white wine, mascarpone cheese, grated sharp white cheddar cheese, grated fontina, elbow macaroni, cooked and well drained, drop hot sauce, coarse salt, freshly grated parmesan cheese (optional), breadcrumbs

pork ribs, tomato sauce, foil packet onion salad dressing mix, vinegar, light molasses, salad oil, water

lard (or oil), lean pork, cut in 11/2 inch cubes (we use tenderloin), all-purpose flour, potato, cubed, chopped tomatoes (we use muir glen fire roasted, a mix of both diced and crushed), roasted peeled and chopped green chili, chopped garlic cloves, dried chile pequins or 1/4 oz tabasco sauce, salt (to taste), water (we use homemade chicken stock if we have it) or 2 quarts stock (we use homemade chicken stock if we have it)

flour, eggs, salad oil, water, salt, beef, cubed, veal, cubed, chopped onions, chopped celery, chopped carrots, salt and pepper, cooked, chopped spinach, eggs, grated parmesan, eggs, beaten, milk, seasoned bread crumbs, grated parmesan, for garnish, tomato sauce , for serving