100217 bone steak breaded fried Recipes

  • Asian Flank Steak Stir-Fry
    uncooked thin rice noodles, cornstarch, soy sauce and
    11 More
    uncooked thin rice noodles, cornstarch, soy sauce, rice vinegar, hoisin sauce, minced gingerroot, minced garlic, salt, pepper, frozen stir-fry vegetable blend, shredded carrots, sesame oil, divided, beef flank steak (1-1/2 lb), cut into thin strips, sesame seeds, toasted
    25 min, 14 ingredients
  • Savory Grilled T-Bones
    chopped onion, olive oil, lemon juice, soy sauce, sugar and
    7 More
    chopped onion, olive oil, lemon juice, soy sauce, sugar, cider vinegar, honey, minced garlic, worcestershire sauce, salt, pepper, beef tsp-bone steaks (16 oz each)
    15 min, 12 ingredients
  • Dirty Steak
    four 8-oz ribeye , sirloin, tsp-bone, or strip steaks, cu... and
    3 More
    four 8-oz ribeye , sirloin, tsp-bone, or strip steaks, cut 1 inch thick, at room temperature, fine sea salt and freshly ground black pepper, unsalted butter (optional), melted, lemon (optional), quartered
    4 ingredients
  • Favorite Grilled Steak
    raw beef tsp-bone steaks or 2 (1 lb) porterhouse steaks and
    3 More
    raw beef tsp-bone steaks or 2 (1 lb) porterhouse steaks, soy sauce, divided, minced garlic, divided (i use the kind in the jar), montreal brand steak seasoning, divided
    30 min, 4 ingredients
  • Peppered Beer Steaks
    beef tsp-bone steaks, beer, chili sauce, parsley, snipped and
    7 More
    beef tsp-bone steaks, beer, chili sauce, parsley, snipped, dijon mustard, worcestershire sauce, brown sugar, paprika, black pepper, ground, onion, chopped, cracked black pepper
    20 min, 11 ingredients
  • Steak Pizzaiola
    bone-in chuck steaks or 2 lbs , boneless, coarse salt and
    8 More
    bone-in chuck steaks or 2 lbs , boneless, coarse salt, freshly ground black pepper, extra-virgin olive oil, garlic cloves, minced, dried oregano, dried thyme, crushed red pepper flakes, tomato paste, whole tomatoes , with juice
    2 min, 10 ingredients
  • My Favorite Steak
    beef tsp-bone steaks, soy sauce, olive oil and
    15 More
    beef tsp-bone steaks, soy sauce, olive oil, worcestershire sauce, orange juice, red wine vinegar, water, fresh coarse ground black pepper, california garlic powder, onion powder, ground mustard, greek oregano, sweet basil, smoked paprika, brown sugar, fine white pepper, aluminum foil, pouch (1 thick pouch), hickory chips
    15 min, 18 ingredients
  • 5 Spice Steak
    beef tsp-bone steak, garlic powder, black pepper and
    4 More
    beef tsp-bone steak, garlic powder, black pepper, oregano leaves, salt, sazon goya (with coriander and annatto), olive oil
    13 min, 7 ingredients
  • Chipotle-Rubbed Steaks With Gorgonzola Toasts
    bay leaves, sweet hungarian paprika and
    7 More
    bay leaves, sweet hungarian paprika, crushed chipotle chiles, cumin seed, beef tsp-bone steaks (1-inch-thick or about 1 lb each) or 4 rib eye steaks (1-inch-thick or about 1 lb each), ciabatta , halved horizontally, each half cut crosswise into 8 5x3-inch slices, olive oil, creamy gorgonzola (the least crumbly), chopped fresh thyme
    20 min, 9 ingredients
  • Costa Rican Jalapeno Pepper Steak Costa Rican Jalapeno Pepper Steak
    onion, jalapeno pepper, chicken bouillon cube and
    3 More
    onion, jalapeno pepper, chicken bouillon cube, butter or 1 tbsp oleo, evaporated milk, beef tsp-bone steaks, at room temp
    40 min, 6 ingredients
  • Steak Au Poivre Verte, Ultimate Decadent Version Steak Au Poivre Verte, Ultimate Decadent Version
    steaks , ny strip, bone in suggested (don tsp skimp on qu... and
    8 More
    steaks , ny strip, bone in suggested (don tsp skimp on quality), kosher salt, black peppercorns, coarsely crushed, butter (clarified & unsalted), shallots, minced, beef stock (i use better than boullion) or 3/4 cup broth (i use better than boullion), brandy or 1/4 cup cognac, heavy cream, green peppercorn , in brine, drained and slightly crushed
    30 min, 9 ingredients
  • Grilled Steak with Bourbon Sauce Grilled Steak with Bourbon Sauce
    cold butter, cubed, chopped shallot, chopped garlic and
    10 More
    cold butter, cubed, chopped shallot, chopped garlic, chopped fresh thyme or 1 tsp dried thyme, chopped fresh rosemary or 1 tsp dried rosemary, chopped fresh tarragon or 1 tsp dried tarragon, bourbon (whisky use a good 1), beef stock, homemade or store bought, balsamic vinegar, salt & freshly ground black pepper, olive oil (if searing in pan ), beef tsp-bone steaks, 2 inches thick, salt & freshly ground black pepper
    1 hour 10 min, 13 ingredients
  • Bistecca Alla Pizzaiola (Steak With the Pizzaiolo’s Wife’s Sauce Bistecca Alla Pizzaiola (Steak With the Pizzaiolo’s Wife’s Sauce
    beef tsp-bone steaks (3/4 inch), salt and pepper and
    6 More
    beef tsp-bone steaks (3/4 inch), salt and pepper, extra virgin olive oil, garlic cloves, peeled, crushed, tomatoes, red pepper flakes (to taste), fresh oregano, leaves only, chopped, white wine
    45 min, 8 ingredients
  • Mouthwatering Asian Steak Mouthwatering Asian Steak
    dark soy sauce and
    8 More
    dark soy sauce, oyster sauce (i buy this in bulk at oriental markets. lee kum chee is the best brand), teriyaki sauce, sesame oil, pancake syrup (while it may seem bizarre, this is the most important ingredient. the sugar helps the sauce to caram), worcestershire sauce, cooking sherry, fresh minced garlic, beef tsp-bone steaks, with the fat trimmed off
    20 min, 9 ingredients
  • Grilled Pepper Steak With Honey Onions Grilled Pepper Steak With Honey Onions
    cracked peppercorns, dried thyme leaves, ground cumin and
    5 More
    cracked peppercorns, dried thyme leaves, ground cumin, garlic salt, olive oil or 1 tbsp vegetable oil, beef tsp-bone steaks (about 3 lb) or 6 (1/2 lb) rib eye steaks, 3/4 to 1 inch thick (about 3 lb), onions , cut into 1/2-inch slices, honey
    37 min, 8 ingredients
  • Grilled Florentine-Style Steaks (Food Network Kitchens) Grilled Florentine-Style Steaks (Food Network Kitchens)
    porterhouse or tsp-bone steaks (about 1 1/2 inches thick) and
    5 More
    porterhouse or tsp-bone steaks (about 1 1/2 inches thick), garlic , smashed, vegetable oil, for the grill, coarse sea salt and freshly ground pepper, extra-virgin olive oil, lemon, cut into wedges (optional)
    1 hour 20 min, 6 ingredients
  • Steak Au Poivre (Claire Robinson) Steak Au Poivre (Claire Robinson)
    bone-in rib-eye steaks , about 1 1/2 lb each, kosher salt and
    5 More
    bone-in rib-eye steaks , about 1 1/2 lb each, kosher salt, coarsely cracked black pepper, brandy, heavy cream, sherry vinegar, butter
    33 min, 7 ingredients
  • Steak-and-Bean Burrito Steak-and-Bean Burrito
    boned round steak , cut into 1/4-inch strips and
    10 More
    boned round steak , cut into 1/4-inch strips, chopped onion, garlic clove, minced, canned black beans, rinsed and drained, fat-free beef broth, crushed red pepper, ground cumin, flour tortilla, fat-free sour cream, divided, bottled salsa, divided, chopped romaine lettuce
    12 ingredients




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