79 boiled irish Recipes

eggs, salt & pepper, butter, white bread (home made is best)

hard-boiled eggs, boiled and mashed irish potato, mayonnaise (dukes preferred), yellow mustard, apple cider vinegar, salt and pepper, to taste, paprika (optional)

baileys irish cream, fat free powdered cocoa mix, smirnoff vodka, butterscotch schnapps, water, boiling

raisins, golden raisins, dried currants, brown sugar, butter, water, dry sherry, whole wheat flour, all-purpose flour, baking powder, salt, ground cinnamon

onion , halved lengthwise, then sliced crosswise (1 cup), vegetable oil, head leafy green cabbage (3 lb), minced garlic, salt, black pepper, water, boiling potatoes, well-shaken buttermilk, extra-sharp white cheddar, coarsely grated (1 cup), drained bottled horseradish, unsalted butter, coarse fresh bread crumbs from a country-style loaf, irish bacon

smoked pork shoulder, salt and pepper to taste, onions, quartered, potatoes, peeled, carrots, cut in half, head cabbage, quartered, fresh green beans, trimmed

white irish potatoes , scrubbed and boiled in their skins, hard-boiled eggs, chopped, onion, chopped, dill pickle relish, mustard, mayonnaise (no other kind), salt and pepper

butter, packaged baby carrots, rutabaga, peeled and diced, onion, diced, salt and pepper, chicken or vegetable stock, loin lamb chops, salt and freshly ground black pepper, all-purpose potatoes , such as russet, peeled and cut into chunks, coarse salt , for boiling water, chicken or vegetable stock, head dark curly kale, chopped, butter, whole milk , eyeball it, ground nutmeg, fresh or grated, ground thyme, scallions, sliced, a handful of fresh parsley, chopped, prepared, store bought irish soda bread or brown bread, warmed, for passing at table, sweet butter, softened , for the bread

heavy cream, vanilla bean, split and seeds scraped or 1 tsp vanilla extract, sugar, plus 1/2 cup for the topping, egg yolks, tight crumb white bread (recommended : pepperidge farm) crusts removed, butter, room temperature, golden raisins , soaked in 3/4 cup irish whiskey, tea bags, boiling water, irish whiskey (reserved from pudding), sugar, cinnamon sticks, lemon, juiced

heavy cream, vanilla bean, split and seeds scraped or 1 tsp vanilla extract, sugar, plus 1/2 cup for the topping, egg yolks, tight crumb white bread (recommended : pepperidge farm) crusts removed, butter, room temperature, golden raisins , soaked in 3/4 cup irish whiskey, tea bags, boiling water, irish whiskey (reserved from pudding), sugar, cinnamon sticks, lemon, juiced

baking apples, water, boiling water, sugar, apple juice, irish whiskey, jamaican rum, lemon rinds cut in long spirals, cinnamon, ground nutmeg

sugar, boiling water, earl grey tea bags, irish breakfast tea bags, raspberry-flavored tea bags

shortcrust pastry, bacon, chopped, those who cannot or do not eat bacon, thicker slices of beef salami roughly chopped work just fine., dry cider, onions, chopped, cooking apples, peeled and chopped, egg, parsley, cornflour, salt and fresh ground black pepper, this original recipe does not call for cabbage but if i want to make this an authentic irish dish, i add 1/4 wedge of cabbage, finely sliced and par-boiled.

crumb crust, crumbs from gingersnaps or biscuits such as carr s or mcvities (6 to 8 biscuits), unsalted kerrygold butter, melted, syrup, stout, dark brown sugar, cream cheese, room temperature, sugar, heavy whipping cream, baileys irish cream, unflavored gelatin, boiling water, fresh berries for garnish , if desired

head cauliflower (chopped to 1-inch pieces), sliced mushrooms, tomatoes (rough cut into large pieces), butter (2 to saute cauliflower, 4 reserved), garlic salt, green onions (chopped 1/4-inch slices), whole wheat pasta (boiled & drained ), kerrygold irish dubliner cheese, shredded, swiss cheese, shredded, extra-sharp cheddar cheese, shredded (1 for sauce, 1 reserved for topping), flour, milk, parmesan cheese, grated (kraft or store brand is fine), seasoned bread crumbs

lemon juice (fresh-squeezed or concentrate ), honey (or more to taste), irish whiskey (to taste), boiling water