27 blue sourdough bread Recipes

butter, fresh shiitake mushroom, stemmed, caps chopped, cremini mushrooms, chopped, garlic cloves, minced, whipping cream, crumbled blue cheese (about 2 oz), chopped thinly sliced prosciutto (about 2 1/2 oz), sourdough bread (1/2 inches thick, diagonally sliced ), chopped parsley

plain fat-free yogurt, crumbled roquefort or other blue cheese, minced fresh parsley, light mayonnaise, garlic clove, minced, japanese eggplants (about 1 lb), ciabatta or sourdough bread, thick) slices tomato (about 2 tomatoes), salt, freshly ground black pepper, trimmed arugula

prepared garlic butter, divided, sourdough french bread, cut diagonally, mushrooms , wiped clean and sliced, red onion, chopped, chopped pimiento, drained, crumbled gorgonzola or 1/2 cup blue cheese, divided, chopped fresh basil, honey dijon mustard, balsamic vinegar or 1 tbsp red wine vinegar

bacon slices, low-fat milk, part-skim ricotta cheese, gorgonzola cheese or other blue cheese, crumbled, salt, ground red pepper, eggs, diced plum tomato, chopped red onion, dried rosemary, sourdough french bread baguette, cut into 1-inch slices and toasted, paprika, grated fresh parmesan cheese, rosemary sprigs (optional)

red onion, thinly sliced, balsamic vinegar, sourdough french bread loaf, stone-ground dijon mustard, shredded red wine short ribs, gravy from red wine short ribs, blue cheese, crumbled, arugula