255684 blue onion crescent thumbprints Recipes

cream cheese, softened, blue cheese, crumbled (2 oz), pillsbury refrigerated crescent dinner rolls (8 rolls), pecans, chopped (recommend fisher chef s naturals), olive oil (recommend crisco 100% extra virgin or pure), red onion, finely chopped, balsamic vinegar, apricot preserves (recommend smucker s), dried thyme leaves

pillsbury refrigerated crescent dinner rolls, butter, melted, crumbled blue cheese (1/4 cup), chopped pecans, red plum jam, ground red pepper (cayenne), crumbled blue cheese

tube (8 oz) refrigerated crescent rolls, french-fried onions, divided, egg, water

butter, softened, divided, sugar, eggs, active dry yeast, warm milk (110o to 115o), chopped onion, salt, king arthur unbleached all-purpose flour

tube (8 oz) refrigerated crescent rolls, shredded swiss cheese, divided, chopped green onion, dijon mustard

blue cheese (blue brie with rind removed preferred), celery (finely chopped ), cream cheese (softened ), fresh ground black pepper, chives (freshly snipped ), pears, lemon juice, poppy seed (garnish ) (optional)

blue potatoes, unsalted butter, heavy cream, crumbled blue cheese, scallion, green part only,chopped, salt, white pepper

crescent rolls, brown and serve sausages, monterey jack cheese, shredded, eggs, slightly beaten, milk, chopped green peppers, salt, pepper, oregano

cream cheese,softened, gorgonzola cheese,crumbled, refrigerated crescent dinner rolls, pecans,chopped, pure olive oil, red onion,finely chopped, balsamic vinegar, apricot preserves, thyme leaves,dried

french-fried onions, melted butter or 2 tbsp margarine, parsley flakes, eggs, beaten, garlic powder, count) can refrigerated crescent dinner rolls

uncooked spiral tube-shaped pasta, olive oil, butter, flour, whole milk, whipping cream, grated cheddar cheese, crumbled blue cheese, divided (maytag or danish), salt & freshly ground black pepper or tricolor pepper, to taste, cayenne , to taste (optional), minced fresh chives

uncooked spiral tube-shaped pasta, olive oil, butter, flour, whole milk, whipping cream, grated cheddar cheese, crumbled blue cheese, divided (maytag or danish), salt & freshly ground black pepper or tricolor pepper, to taste, cayenne , to taste (optional), minced fresh chives

active dry yeast, warm milk (110o to 115o), butter, softened, sugar, eggs, dried minced onion, salt, king arthur unbleached all-purpose flour, butter, melted

refrigerated crescent dinner rolls, cheddar cheese, finely grated, green onion, very finely chopped, mayonnaise, grated parmesan cheese, oil, dried dill weed

onion, chopped, butter or 1 tbsp margarine, refrigerated biscuits or 10 refrigerated crescent dinner rolls, uncooked, caraway seed, kosher salt

refrigerated crescent dinner rolls, french-fried onions, crushed, egg

crescent rolls , i used pillsbury brand (you can also find the sheets if you can fine them), sauerkraut , you can also fresh kraut from the deli too which i prefer if they carry it, cooked bratwursts (pre-cooked or follow cooking directions, in step 1), spicy brown mustard, honey, egg, beaten, caraway seed (optional), onion, cut in quarters and thin sliced, butter, salt, pepper, cheese sauce (cheese and beer sauce, see note below)

cream cheese, tb margarine, cooked chicken, ts salt, ts pepper, tb milk, tb onions, crescent rolls, seasoned croutons, crushed