1280 bloody maria mary Recipes

miller high life beer, snap-e-tom tomato and green chile mix, green olives, tabasco sauce

cream, sweetened condensed milk, unflavoured gelatin, maria cookies (box of 4 packages, 34 cookies per individual package), strong coffee, cookies, egg

ice, worcestershire sauce, vodka, tabasco sauce, celery salt, rich and spicy bloody mary mix, celery ribs or pickle, spear

skinless chicken breasts, bloody mary mix (extra spicy okay), celery, chopped, onion, chopped, carrot, chopped

vodka, spicy hot v8, ponzu sauce (lime citrus dressing and sauce), green bell pepper, oregano, celery seed, salt, black pepper, bloody mary mix, ketchup, hot sauce , if desired, lemon

pineapple juice, bloody mary mix (any kind ), ice cube (optional)

bloody mary mix, vodka, worcestershire sauce, hot sauce, seasoning salt, steak sauce, lime wedge, garnish: lime wedge

bloody mary mix, lime , squeeze, jalapeno, tomatoes, celery, celery salt

tequila, tomato juice, fresh lime juice, prepared horseradish, worcestershire sauce, hot sauce, peeled jicama , as garnish

frozen cheese tortellini, green bell pepper, chopped, red bell pepper, chopped, cucumber, chopped, artichoke hearts, rinsed and drained, marie creamy caesar salad dressing, tomatoes, cut into wedges or 1 grape tomatoes, arranged over top of salad

boneless chicken breasts, onion, sliced, bloody mary mix (i prefer zing zang or major peter s), instant rice, vegetable oil, salt and pepper

salt , to coat the rim of glass, ice cube, bloody mary mix , recipe follows, vodka, see note, jalapeno pepper (to garnish )

boneless bottom round roast, garlic, thinly sliced, oil, bloody mary mix or 3/4 cup spicy vegetable juice, vodka or 1/4 cup water, prepared horseradish, worcestershire sauce, garlic, vodka or 2 tbsp water, cornstarch

extra-virgin olive oil, onion, diced, kosher salt, garlic , smashed and chopped, diced spanish chorizo, pimenton, tomatoes, coarsely chopped with their juice or passed through a food mill, eggs, grated aged manchego, chopped fresh chives, bloody marys , recipe follows, special equipment : four 6-inch wide flat ovenproof dishes, such as terra cotta cazuelas, vegetable juice, celery salt, plus more for rimming the glass, horseradish, worcestershire sauce, sriracha, sherry vinegar, lime wedges, ice cubes, vodka, celery stalks, for garnish, green olives, for garnish

whole chicken breasts, whole onion diced, stalk celery diced, dill weed, sun dried tomato pasta cooked, butter, zing zang bloody mary mix, carrots sliced, green onions chopped, salt and pepper to taste, grated parmesan cheese

spicy bloody mary mix, butter, cubed, minced fresh cilantro, jalapeno pepper, seeded and finely chopped, hot pepper sauce, garlic clove, minced, salt, ears sweet corn, husks removed

fresh habanero peppers, carrot, chopped, lemon or lime, juiced, vegetable oil, tomato juice, bloody mary mix, kosher salt and freshly ground black pepper, eggs, quick grits, cooked, peppered vodka , optional, ribs celery, cut in half , about 4 inches long, cucumbers, sliced about 4 inches long