7173 blood liqueur margarita Recipes

whole flank steaks or 1 1/2-2 lbs boneless whole chicken breasts (for barbecuing or grilling) or 1 1/2-2 lbs flank steaks or 1 1/2-2 lbs boneless chicken breasts (cut into thin 2-3 inch strips for pan-frying), premium margarita mix (jose cuervo premium), premium tequila (jose cuevo 1800 or gold), freshly squeezed lime juice, cointreau liqueur (or fresh orange juice) or 2 tbsp grand marnier (or fresh orange juice), fresh cilantro, margarita salt (kosher salt), ground cumin, canola oil (recommended for a clean flavor), garlic cloves, whole pickled jalapeno pepper (stem removed ), ground coriander (or 1 1/4 tsp whole ), ground black pepper, freshly grated lime peel, light brush canola oil, light squeeze fresh lime juice, light sprinkle margarita salt (kosher salt), light brush canola oil, squeeze fresh lime juice, light sprinkle margarita salt (kosher salt), canola oil (to iron skillet or wok for pan-frying), liquid smoke (optional, to skillet oil for smoky flavor), julienned white onions, julienned green bell peppers or 2 -3 tri-color bell peppers, julienned seeded fresh jalapeno peppers, chopped cilantro, pressed garlic, margarita salt (kosher salt), canola oil, for sauteeing, warmed grilled flour tortillas, salsa, shredded monterey jack cheese, shredded lettuce, sour cream, guacamole, pico de gallo, fresh lime wedge

white rum, cointreau liqueur, fresh squeezed blood orange juice

chilled vodka, chilled blood orange juice, chilled apple juice, chilled orange liqueur

vodka, chilled, blood orange juice,* chilled, apple juice, chilled, orange liqueur, chilled

margarita or kosher salt, optional, lime wedges, optional, tequila, orange liqueur, fresh key lime juice, agave nectar

lime wedge, margarita salt, powdered sugar, fresh lime juice, orange liqueur, tequila

fresh lime wedge (optional), margarita salt (optional), fresh lime juice, orange liqueur, orange juice, tequila, powdered sugar, ice, club soda or lemon-lime soft drink, grenadine

fresh blood orange juice (from about 12 blood oranges), divided, unflavored gelatin, sugar, divided, grated blood orange peel, divided, fat-free plain greek-style yogurt, heavy whipping cream, fresh lemon juice, cardamom seeds, crushed (from about 16 pods), ingredient facts : blood oranges (in the panna cotta) are an old sicilian variety. they re grown in california, texas, and arizona.

eggs, vanilla extract, salt, granulated sugar, all-purpose flour , sifted, carton plain yogurt, honey, vanilla extract, whipping cream, powdered sugar, blood orange sections (about 3 blood oranges), chopped fresh mint, blood orange juice (about 2 blood oranges), granulated sugar, mint sprigs (optional)

butter cookie crumbs, pecans, toasted and ground, unsalted butter, melted, cream cheese, softened, sour cream, curd cottage cheese, drained, sugar, eggs, all-purpose flour, blood orange zest, blood orange juice, ground nutmeg, vanilla, sour cream, sugar, blood orange zest, blood orange juice, vanilla, heavy cream, sugar, blood orange zest

lemon cake mix, vanilla instant pudding mix, eggs, vegetable oil, water, lime juice, tequila, triple sec or 2 tbsp orange liqueur, sugar, tequila, triple sec or 1 tbsp orange liqueur, lime juice, gummy worms, green decorator sugar (optional)

vodka, triple sec or flavored orange liqueur, blood orange juice, blood orange slices

prosecco, fresh blood orange juice, super-fine granulated sugar, orange liqueur (recommended : grand marnier)

fresh blood orange juice (about 4 oranges), champagne or sparkling wine, chilled, cointreau (orange-flavored liqueur)

cucumber, peeled ,seeds removed, lime juice (mexican or key lime preferred), cointreau liqueur, simple syrup, tequila, ground dried chile pequins (cayenne ok), kosher salt, lime wedge

sugar , plus, sugar, water, tequila, orange liqueur (orange juice may be substituted), egg yolks, limes , zest of, cream cheese, softened, chilled whipping cream, fresh lime juice, french-style ladyfinger cookies, prepared margarita mix, lime slice, for garnish

all purpose flour, cream of tarter, salt (i ll never figure this 1 out- now if you use ed butter drop this ), unsalted butter, softened ( i let it sit at room temp, then feel it make sure it is soft), sugar, extra sugar set aside 1/2 cup maybe less, eggs, lime juice squeezed from lime zested, grated lime peel ( i bypass this because limes are out of season way to pricey and there were no organics in the store. the reason i chose organic for this is well, i just don tsp like the thoughts of peeling off all that pesticides straight into cake batter. go figure), glaze ingredients, tequila, orange-flavored liqueur, fresh lime juice, sugar, you can substitute about a cup of ready made margarita mix with or without the alcohol and add sugar to taste., i skipped the alcohol this cake went to work as a monthly birthday dessert item so. i used ready made margarita mix without alcohol adding sugar to taste along with some more of that volcano lime burst, but you use what you want.

lime gelatin, unflavored gelatin, boiling water, cold water, lime juice, tequila, cointreau liqueur or 1/4 cup orange liqueur