131 black squash spinach Recipes

spinach fettuccine, olive oil, zucchini, thinly sliced, yellow squash, thinly sliced (or 4-5 pattypan), red bell pepper, cored, seeded and sliced, garlic cloves, thinly sliced, fat free chicken broth, nonfat yogurt, fresh basil, chopped, parmesan cheese, light cream, salt, fresh ground black pepper

yellow squash , halved lengthwise, olive oil, salt, divided, ground black pepper, butter, chopped onion, frozen spinach, chopped, thawed and squeezed dry, chicken flavor stuffing mix, cheddar cheese, shredded, sour cream

olive oil, onion, chopped, diced tomatoes, butternut squash, peeled and cut into 1/2-inch pieces (4 cups), fresh thyme, kosher salt and black pepper, cannellini beans, rinsed, spinach, thick stems removed (4 cups), biscuit mix and ingredients to make 8 biscuits, shredded parmesan (1 oz)

sweet potato, peeled and diced, pumpkin or 1 medium butternut squash, peeled and chopped, carrots, chopped, eggs, beaten, butter, melted, olive oil, salt, brown sugar, curry powder, ground cumin, ground cinnamon, ground nutmeg, frozen chopped spinach, thawed and drained, eggs, salt, ground black pepper, half-and-half cream, breadcrumbs

orange bell pepper, seeded and quartered, portobello mushroom caps, stemmed, sliced, summer squash , cut on bias, artichoke hearts, drained, rinsed and quartered, olive oil , plus more to taste, salt and freshly ground black pepper, feta cheese, diced, kalamata olives, pitted, baby spinach, basil leaves

fresh spinach , stems discarded (or 3-4 packages frozen leaf spinach, thawed-10 oz.), unsalted butter (plus additional for greasing pan-or use cooking spray to grease the pan), chopped onion (1 small), garlic cloves, minced, salt, black pepper (lemon pepper is good too), freshly grated nutmeg, heavy cream (or use 1/2 and 1/2 or use evaporated milk), butternut squash, peeled, quartered, and seeded (2 large), parmigiano-reggiano cheese, finely grated, gruyere cheese (optional)

fresh spinach , stems discarded, or 3 (10-oz) packages frozen leaf spinach, thawed, unsalted butter plus additional for greasing pan, chopped onion (1 small), garlic cloves, minced, salt, black pepper, freshly grated nutmeg, heavy cream, butternut squash (2 large), peeled, quartered, and seeded, grated parmigiano-reggiano (1/4 cup)

olive oil, chopped leeks, chopped fresh sage (or 1 tsp. dry rubbed sage), garlic cloves, minced, peeled butternut squash, cut in 1/2 inch cubes, dry white wine, water, black pepper, frozen chopped spinach, thawed, drained, and squeezed dry, unsalted butter, all-purpose flour, milk, cream cheese, ground nutmeg, black pepper, mozzarella cheese, shredded sharp provolone cheese, cooked lasagna noodles, sage sprig, for garnish

vegetable oil, onion, diced, garlic, chopped, ground turkey, crushed tomatoes, tomato paste, water, dried basil, fennel seeds, ground black pepper, chopped fresh parsley, peeled and cubed butternut squash, fresh spinach, fat-free ricotta cheese, egg, chopped fresh parsley, ground black pepper, shredded part-skim mozzarella cheese, divided, no-boil lasagna noodles, zucchini , sliced lengthwise

butternut squash, peeled, seeded and cubed, olive oil, divided, ground cumin, salt, divided, ground allspice, ground coriander, black pepper, onion, sliced thin, sugar, arborio rice, uncooked, chicken stock, mozzarella cheese, fresh spinach

gnocchi, extra virgin olive oil, butternut squash, thinly sliced, shallot, chopped, garlic cloves, vegetable broth, currants or 2 tbsp raisins or 2 tbsp dates, sage, dry, black pepper, fresh spinach, chopped, chickpeas, rinsed, balsamic vinegar

cubed butternut squash (1/2-inch pieces), olive oil, divided, salt, divided, freshly ground black pepper, divided, red onion, halved and thinly sliced, all-purpose flour, ball (16 oz) store-bought whole-wheat pizza dough, at room temperature, chopped fresh baby spinach, crumbled goat cheese, dried thyme, cornmeal

squash , winter, butternut, dia) onions, potatoes, boiled, frozen spinach, marigold organic swiss vegetable bouillon powder, olive oil, garlic, cumin seed, mustard seed, yellow, nutmeg, ground, pepper, black, water

reduced-fat milk, all-purpose flour (about 1 oz), butter, minced shallots, salt, divided, freshly ground black pepper, divided, cubed peeled butternut squash (about 2 1/4 lb), balsamic vinegar, olive oil, divided, chopped fresh or 1/4 tsp dried thyme, crushed red pepper, garlic cloves, minced, fresh baby spinach, cooked lasagna noodles (8 oz uncooked noodles), shredded asiago cheese, grated fresh parmigiano-reggiano cheese

no-boil lasagna noodles, extra-virgin olive oil, garlic, finely chopped, onion, finely chopped, kosher salt and freshly ground black pepper, lowfat (1-percent ) milk, cornstarch, two 5-oz packages baby spinach, fresh flat-leaf parsley leaves, finely chopped, plus more, for garnish, freshly grated nutmeg, butternut squash (about 2 1/2 lb), peeled, seeded , halved lengthwise and cut into 1/4-inch-thick half-moons, shredded part-skim mozzarella

yellow squash , halved lengthwise, olive oil, salt, ground black pepper, butter, onion, diced, chicken flavored stuffing mix, frozen chopped spinach, thawed and squeezed dry, sour cream, shredded sharp cheddar

yellow squash , halved lengthwise, olive oil, salt, ground black pepper, butter, onion, diced, chicken flavor stuffing mix, frozen chopped spinach, thawed and squeezed dry, sour cream, shredded sharp cheddar cheese

orange bell pepper, seeded and quartered, portobello mushroom caps, stemmed, sliced, summer squash , cut on bias, artichoke hearts, drained, rinsed and quartered, olive oil , plus more to taste, salt and freshly ground black pepper, feta cheese, diced, kalamata olives, pitted, baby spinach, basil leaves