11 black rocco Recipes

black olives, drained, water, butter, softened, brown sugar, garlic salt, bread flour, active dry yeast

olive oil, diced onions, divided, chopped celery, chopped carrot, garlic cloves, minced, chopped bell peppers, chili powder (to taste), ground cumin, chopped tomatoes, with liquid, tomato paste, black beans, with liquid, kidney beans, with liquid, whole kernel corn, undrained, dried oregano, dried basil, sea salt , to taste, black pepper , to taste, lime juice, chopped cilantro, shredded soy cheese (optional)

black beans canned, cocoa powder unsweetened, espresso powder, egg substitute, chocolate syrup low-calorie sugar-free, sour cream reduced fat, unsalted butter melted, splenda or truvia, vanilla extract

canned black beans, rinsed and drained, unsweetened cocoa powder, instant espresso powder, egg substitute, sugar-free chocolate syrup, fat free sour cream, melted butter, vanilla extract

butternut squash , prepared as described below, good quality dried farfalle, preferably italian, pure olive oil, mixed wild mushrooms, cleaned and chopped, garlic, finely minced, spinach, cleaned, stems removed and chopped into 2-inch squares, white wine, parmigiano reggiano, grated fine, sea salt, black pepper, freshly ground

salted anchovies, rinsed and dried, onion, sliced, white wine herbal vinegar, garlic, bay leaf, black peppercorns

mixed frutti di mare (clams, shrimp, mussels and cockles), extra virgin olive oil, garlic clove, finely chopped, chopped italian flat leaf parsley, black pepper

scallops , cleaned by fishmonger (retain shells for serving), uni ( sea urchin), cleaned by fishmonger, seaweed , ognori, rinsed free of salt, mustard oil, at room temperature, black mustard seed, freshly ground, tomato , overripe, mirin, at room temperature, cayenne pepper , to taste, coarse sea salt , to taste, freshly ground pepper, crushed ice (for presentation)

olive oil, onion, chopped, garlic, cuttlefish, cleaned and cut into strips and ink sac saved, salt and pepper, to taste, dry white wine, fish stock, vialone nanno rice, unsalted butter