90 black pork tenderloin balsamic Recipes

  • Grilled Pork with Blackberry-Sage Sauce
    minced shallots, fresh blackberries (about 1 lb) and
    9 More
    minced shallots, fresh blackberries (about 1 lb), chopped fresh sage, fat-free , less-sodium chicken broth, balsamic vinegar, sugar, butter, kosher salt, divided, black pepper, pork tenderloin, trimmed, sage sprigs (optional)
    12 ingredients
  • Spice-Rubbed Pork With Bell Pepper Compote
    ground cumin, cayenne pepper (or to taste), salt and
    11 More
    ground cumin, cayenne pepper (or to taste), salt, black pepper, pork tenderloin, fat removed, olive oil, red bell pepper, cored, seeded, cut in thin strips, yellow bell pepper, cored, seeded, cut in thin strips, red onion, thinly sliced, garlic clove, minced, salt, dried oregano, ground pepper, balsamic vinegar
    30 min, 14 ingredients
  • Fig and Pork Brochettes Fig and Pork Brochettes
    low-sodium soy sauce, brown sugar, balsamic vinegar and
    6 More
    low-sodium soy sauce, brown sugar, balsamic vinegar, peanut oil, hoisin sauce, minced peeled fresh ginger, pork tenderloin, trimmed and cut into 24 (1-inch) cubes, dark-skinned fresh figs, trimmed (such as black mission, celeste, or brown turkey)
    9 ingredients
  • Grilled Pork With Blackberry Sage Sauce Grilled Pork With Blackberry Sage Sauce
    shallots, minced, fresh blackberries (about 1 lb) and
    9 More
    shallots, minced, fresh blackberries (about 1 lb), fresh sage, chopped, chicken broth , reduced-sodium fat-free, balsamic vinegar, sugar, butter, kosher salt, divided, black pepper, pork tenderloin, trimmed, sage sprig (optional)
    45 min, 12 ingredients
  • Pork And Butternut Squash Stew Pork And Butternut Squash Stew
    onion, diced, olive oil (or more , depends on your pan) and
    7 More
    onion, diced, olive oil (or more , depends on your pan), pork sirloin or tenderloin, cut in 1 1/2 inch cubes, butternut squash cubes, cut 1 1/2 inch pieces, vegetable stock (or use 1 can low sodium broth), water, chopped fresh or frozen rosemary or 2 tsp. finely chopped dried rosemary (or more if you really like rosemary), balsamic vinegar, salt and freshly ground black pepper to taste
    9 ingredients
  • Hot and Sour Soup (Food Network Kitchens) Hot and Sour Soup (Food Network Kitchens)
    pork tenderloin and
    15 More
    pork tenderloin, chicken broth, homemade or low-sodium canned, broken tree ear mushrooms, dried shitake mushrooms, garlic, crushed and peeled, fresh ginger, scallions, soy sauce, balsamic vinegar plus more to taste, freshly ground black pepper, kosher salt plus more to taste, cornstarch dissolved in 3 tbsp cold water, egg lightly beaten, asian toasted sesame oil, firm tofu ( bean curd), cut into 1/2-inch cubes, copyright 2001 television food network , g.p. all rights reserved.
    1 hour 15 min, 16 ingredients
  • MultiMeat Pie MultiMeat Pie
    ground beef, salt, cinnamon, ginger and
    21 More
    ground beef, salt, cinnamon, ginger, cooked boneless skinless chicken breasts, chopped, cooked pork tenderloin, chopped, dates, chopped, chicken stock, hardboiled egg, currants, cinnamon, nutmeg, mace, mushrooms, cut into thin slices (your favourite sort ), polenta (only powdered form available in australia.), parmesan cheese, butter, milk , and water mixed, ground black pepper, water, crunchy peanut butter, garlic, crushed, balsamic vinegar, lemon juice, anchovy essence
    2 hour 45 min, 26 ingredients
  • Southwestern Kung Pao Southwestern Kung Pao
    boneless chicken breasts, pork tenderloin and
    17 More
    boneless chicken breasts, pork tenderloin, hot chili paste, divided, sesame oil, divided, soy sauce, divided, cumin, minced garlic, divided, jalapeno pepper, diced (optional), cilantro , finely chopper and divided, balsamic vinegar, brown sugar, chopped peanuts, banana, diced, black beans, drained and rinsed, frozen corn, red bell pepper, diced, cornstarch, water, tortilla
    30 min, 19 ingredients




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