143 bittersweet with creme Recipes

good quality bittersweet chocolate, chopped, heavy cream, divided, sugar , plus 1 tsp, egg yolks, cherry jam or preserves

bittersweet chocolate, finely chopped, unsalted butter, plus more for pan, creme fraiche or sour cream, eggs, sugar, pure vanilla extract, all-purpose flour, baking powder, creme fraiche or sour cream, unsalted butter, semisweet chocolate, finely chopped, sugar, brandy, semisweet or bittersweet chocolate, or a mixture, finely chopped, golden syrup, plus more for finishing, unsweetened cocoa powder, for rolling and dusting, sheet gold-leaf transfer , optional

bittersweet (not unsweetened ) or semisweet chocolate, chopped, marshmallow creme, unsweetened chocolate, chopped, vanilla extract, sugar, sweetened condensed milk, cherry preserves, whipping cream, water, unsalted butter, dried tart cherries (about 3 oz), semisweet chocolate chips

bittersweet chocolate (not unsweetened ) or 6 oz semisweet chocolate, chopped, marshmallow creme, unsweetened chocolate, chopped, vanilla extract, sugar, sweetened condensed milk, cherry preserves, whipping cream, water, unsalted butter (1/2 stick), dried tart cherry (about 3 oz), semi-sweet chocolate chips

bittersweet (not unsweetened ) or semisweet chocolate, chopped, marshmallow creme, unsweetened chocolate, chopped, peppermint extract, sugar, sweetened condensed milk, water, whipping cream, unsalted butter , cut into pieces, candied violets * (optional)

bittersweet chocolate or 3/4 lb semisweet chocolate, finely chopped, heavy cream or 1 cup whipping cream, orange-flavored liqueur, salted butter, at room temperature (divided ), creme de cacao or 1 1/2 tbsp amaretto liqueur, unsweetened cocoa powder or confectioners powdered sugar, for dusting, unsweetened cocoa powder, for coating, chocolate sprinkles, for coating

bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, marshmallow creme, unsweetened chocolate, chopped, vanilla extract, dark brown sugar, sweetened condensed milk, whipping cream, unsalted butter, salt, semisweet chocolate chips

bittersweet chocolate chips, heavy whipping cream, unsalted butter (cold ), frangelico (italian liqueur), fine sugar, creme fraiche, risotto rice, sweet dessert wine (nebbia orange muscat), toasted almond

bittersweet chocolate, chopped, butter, cut in pieces, eggs, separated, sugar, flour, vanilla ice cream or creme fraiche or whipped cream, for serving

heavy cream, sugar, vanilla bean , split in 1/2 lengthwise and seeds scraped out and reserved, very small pinch salt, grand marnier, orange zest, egg yolks, mint sprigs, for garnish, chocolate-ginger shards , recipe follows, bittersweet chocolate, finely chopped, crystallized ginger, finely chopped

creme fraiche or sour cream., espresso coffee, finely ground, best-quality bittersweet chocolate, chopped with a heavy knife, semisweet chocolate, unsweetened dutch-process cocoa powder

creme fraiche or sour cream, earl grey tea leaves, best-quality bittersweet chocolate, chopped with a heavy knife, semisweet chocolate, unsweetened dutch-processed cocoa powder

bittersweet chocolate, chopped, egg whites, granulated sugar, fresh lemon juice, powdered sugar , for dusting, heavy cream , whipped to stiff peaks, optional, creme anglaise , optional

bittersweet (not unsweetened ) or semisweet chocolate, chopped, marshmallow creme, unsweetened chocolate, chopped, vanilla extract, sugar, sweetened condensed milk, cherry preserves, whipping cream, water, unsalted butter, dried tart cherries (about 3 oz), semisweet chocolate chips

creme fraiche, brown sugar, grated orange rind , to taste, sugar, cornstarch, heavy cream, milk, vanilla bean, split, bittersweet chocolate, chopped, butter

bittersweet chocolate, creme fraiche or 2 cups heavy cream, eggs

bittersweet chocolate, chopped, sugar, plus more for dusting, creme fraiche or sour cream, granulated sugar, heavy cream, eggs, unsalted butter , cut into pieces, unsweetened cocoa powder, plus more for the pan

bittersweet chocolate, milk, heavy cream , whipped to soft peaks, white chocolate, creme fraiche, heavy cream , whipped to soft peaks, milk chocolate , optional, ramekins or 2 1/2-inch metal collars or chocolate cups, pastry bags fitted with large plain tips or 2 thick , lockable plastic bags, a piece of flat , stiff plastic the same diameter as your ramekins or chocolate cups