76 bittersweet filling Recipes

imported milk chocolate (such as lindt), finely chopped, whipping cream, light corn syrup, peppermint extract, all purpose flour, unsweetened cocoa powder, salt, baking powder, baking soda, unsalted butter, room temperature, sugar, dark brown sugar, vanilla extract, eggs, buttermilk, semisweet chocolate chips, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, unsalted butter , cut into pieces, light corn syrup, peppermint extract, whole red-and-white-striped hard peppermint candies, chopped, fresh mint leaves

irish stout beer (such as guinness), butter, unsweetened cocoa powder, all-purpose flour, white sugar, baking soda, salt, eggs, sour cream, heavy whipping cream, bittersweet chocolate, chopped, butter, irish whiskey, or more to taste, butter, softened, sugar , or more as needed, irish cream liqueur (such as baileys), or more to taste

butter, eggs, all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, milk, strong brewed coffee, cooled, sugar, vanilla, dark chocolate chips , bittersweet chocolate chips or 1 cup semi-sweet chocolate chips, butter, powdered sugar, strong brewed coffee, cooled, vanilla, strong brewed coffee, cooled (optional), creme-filled rolled wafer cookies , such as pirouettes, unsweetened cocoa powder (optional) or ground cinnamon (optional)

cigars, sugar, all-purpose flour, salt, butter, melted and cooled, vanilla bean, split and scraped, egg whites, room temperature, heavy cream, bittersweet chocolate, grated, coffee cream filling, coffee flavored liqueur, instant espresso coffee powder, heavy cream, sugar, bittersweet chocolate, grated

pam original no-stick cooking spray, crisco vegetable shortening, semisweet chocolate baking bar, chopped, bittersweet chocolate baking bar, chopped, butter, softened, domino light brown sugar, eggs, vanilla extract, cake flour, baking soda, salt, ground cinnamon, buttermilk, boiling water, coffee liqueur ganache icing, mocha-chocolate cream filling, garnish: dark chocolate curls

vegetable shortening, semisweet chocolate baking bar, chopped, bittersweet chocolate baking bar, chopped, butter, softened, light brown sugar, eggs, vanilla extract, cake flour, baking soda, salt, ground cinnamon, buttermilk, boiling water, coffee liqueur ganache icing, mocha-chocolate cream filling, garnish: chocolate curls

flour, plus more for dusting, ground cinnamon, sugar, salt, very cold lard, marsala, vegetable oil , for deep frying, egg white, lightly beaten, heavy cream, tangerines , zested, sugar, fresh tangerine juice, fresh sheep s milk ricotta , drained in colander lined with cheesecloth for at least 4 hours, cream cheese, room temperature, sugar , to sweeten and for garnish, sliced almonds, toasted, for garnish, bittersweet chocolate, finely chopped, for garnish

hazelnuts, toasted, skins removed, sugar, unsalted butter, softened, grated lemon zest, salt, cake flour, level tbsp cocoa powder, bittersweet chocolate, chopped

unsalted butter, for the pans, all-purpose flour, baking soda, baking powder, ground cinnamon, ground ginger, ground cardamom, ground allspice, salt, pure pumpkin, sugar, grated orange zest, vanilla extract, eggs, at room temperature, vegetable oil, sugar, heavy cream, dark corn syrup, cold unsalted butter, cut into small pieces, semisweet chocolate, chopped, vanilla extract, salt, pecans, toasted and chopped, bittersweet chocolate, chopped, unsweetened cocoa powder, unsalted butter, cut into small pieces, honey

cake flour, cocoa powder, cornstarch, baking soda, eggs, sugar, butter, melted, heavy cream, bittersweet chocolate, chopped, seedless raspberry jam, heavy cream , whipped, garnish: raspberries , mint sprigs, powdered sugar

bittersweet chocolate chips (60% cacao), shortbread cookies, crushed, butter, melted, cream cheese (for filling ), sugar (for filling ), orange juice concentrate (for filling ), eggs (for filling ), sour cream (for topping ), sugar (for topping ), orange juice concentrate (for topping )

cake, eggs, minus 1 tbsp, granulated sugar, vanilla extract, all-purpose flour, unsweetened cocoa powder, ground allspice, ground cinnamon, ground nutmeg, part-skim ricotta cheese, unsweetened cocoa powder, instant espresso powder, granulated sugar, vanilla extract, salt, apricot all-fruit spread, strawberries, for garnish (optional)

pecans, lightly toasted and cooled, golden brown sugar, golden brown sugar, fresh ground cinnamon, salt, bittersweet chocolate (not unsweetened ) or 1/4 cup semisweet chocolate, chopped (not unsweetened), egg whites, cream of tartar, instant coffee crystals, homemade coffee ice cream (for filling ) or 1 1/2 cups store bought coffee ice cream (for filling), chopped and melted semisweet chocolate (for drizzle) or 3 oz bittersweet chocolate (for drizzle)

cake flour, baking soda, sea salt, cocoa, european style, warm water, buttermilk, cool water, vanilla, unsalted butter, softened, white sugar, light brown sugar, whole eggs, room temperature, bittersweet scharffen berger chocolate, finely grated, chocolate cream filling , recipe follows, thick and rich chocolate glaze , recipe follows, heavy cream, cold, bittersweet chocolate, chopped coarsely, unsalted butter, heavy cream, unsalted butter, bittersweet chocolate, chopped

praline filling, sugar, water, cold butter, diced, honey, chopped pecans, flour, sugar, cold, diced butter, egg lightly beaten with 3 tbsp water, chocolate mousse, bittersweet chocolate, butter, diced, eggs, separated, sugar, coffee liqueur, salt, heavy whipping cream, ganache, bittersweet chocolate, corn syrup, heavy cream

water, milk, salted butter, sugar, flour, cocoa powder , sifted, eggs, chocolate spice filling, egg yolks, sugar, cornstarch, evaporated milk (not sweetened condensed ) - 1 10-oz can, cream (aka table ), allspice, cracked pink peppercorns, bittersweet (minimum 65% cocoa) chocolate, chopped, salted butter, cubed (salt is especially important here!), glaze, bittersweet chocolate, finely chopped, salted butter, corn syrup, honey

chocolate cupcakes, cream filling, ganache (recipe follows or other fudgy chocolate icing), butter, granulated sugar, unsweetened cocoa, heavy cream, eggs, all purpose flour, baking powder, salt, baking soda, water, preheat oven to 350 degrees. grease 2 10 by 3 by 9-inch cake pans or cupcake molds. cream butter and sugar. add cocoa and cream. add eggs, 1 at a time, creaming well after each addition. sift together dry ingredients. on first speed, add dry ingredients in three stages, alternating with water, beginning and ending with dry. mix only until well blended- do not overmix. pour into prepared pans and bake 35 to 45 minutes or until done. cool in pan before turning out., semisweet or bittersweet chocolate, heavy cream

souffle, heavy cream, bittersweet chocolate in small pieces, granulated white sugar, butter for parchment and pan, creme chantilly filling, heavy cream, chilled, powdered sugar, pure vanilla, cognac