7637 bill christmas fruitcake brandy Recipes

all-purpose flour (about 3 3/4 cups), divided, salt, freshly grated nutmeg, fresh orange juice, brandy, dried cherries, golden raisins, chopped dried apricots, warm 2% reduced-fat milk (100o to 110o), granulated sugar, dry yeast, butter, melted, eggs, lightly beaten, diced candied citron, sliced almonds, toasted, grated lemon rind, reduced-fat milk, divided, egg, powdered sugar

christmas cookies, water, baking soda, sugar, salt, brown sugar, lemon juice, eggs, nuts, dried fruit, jose cuervo tequila

eggs, flour ( all-purpose), sugar, baking powder, walnuts or pecans, chopped fine, raisins (soaked in hot water to plump up), orange peel, chopped fine, salt, butter, lemon peel, grated, vanilla, vodka or brandy

strong black coffee, dark chocolate, chopped, sugar, coffee liqueur, dark creme de cacao, grappa or brandy, cream

granulated sugar plus additional for sprinkling the ramekins, crumbled fruitcake, crumbled white bread, milk, eggs, separated, sugar

a 3-oz package cream cheese, minced peeled fresh gingerroot, fruitcake

bacon, chopped, fruitcake (about 11/4 lb), all-purpose flour, cold unsalted butter , cut into pieces, gorgonzola cheese, at room temperature, cream cheese, at room temperature, chopped chives, worcestershire sauce, cayenne pepper

kosher salt, pork tenderloins, sliced into 2-to-3-inch medallions, crumbled fruitcake, unsalted butter, softened, dijon mustard, worcestershire sauce, freshly ground pepper, vegetable oil, dry sherry, heavy cream, sauteed spinach , for serving (optional)

cornish hens, salt and pepper, melted butter or 1/2 cup margarine, apricot brandy or 1/4 cup peach brandy or 1/4 cup plum brandy, unsweetend apple juice, apricot brandy or 1/4 cup peach brandy or 1/4 cup plum brandy, butter or 1/4 cup margarine, cornbread stuffing mix, chopped pecans

muffins, king arthur unbleached all-purpose flour, baking powder, salt, egg, honey, milk, brandy (apple is good), vegetable oil, peeled, chopped tart apples, chopped walnuts, brown sugar , firmly packed, king arthur unbleached all-purpose flour, unsalted butter

brandied fruit starter, pineapple chunks, drained, sliced peaches, drained, apricot halves, drained, maraschino cherries, drained, granulated sugar, brandy, friendship cake mix, granulated sugar, brandied fruit starter, sliced peaches with juice, friendship cake mix recipe, yellow cake mix, vegetable oil, eggs, vanilla instant pudding mix, nuts, chopped, fruit

crisp rice cereal (christmas colored rice krispies), marshmallows, caramel squares, eagle brand condensed milk, butter

vegetable broth, bulgur, sweet red pepper, sliced green onion, pesto sauce, cooked christmas lima beans or 2 cups pinto beans or 2 cups cranberry beans, fresh ground pepper, toasted bread , slices

christmas lima beans , soaked overnight in 6 cups water, red onion, thinly sliced, mint, leaves only, extra virgin olive oil plus 1/2 cup, red jalapenos or serrano chilis, seeded and roughly chopped, hot pepper flakes, capers, fresh anchovies (or sardines), red wine vinegar, head frisee lettuce, washed and spun dry

christmastide, by bessie trull law, while pines are bent with ice and snow, our firesides have a golden glow, reflected in the eyes that see, symbol of a christmas tree ., luscious cakes are baked and iced, fruit for stollens mixed and spiced, while stockings dangle side by side . . ., christmas stollen, place 4 cups flour, butter, tablesppon sugar and, salt in a bowl., mix as for pie crust., add 1 cup lukewarm milk and 1 cake of yeast which has been dissolved in a little warm water., add 3 beaten egg yolks ., let raise to double its bulk., in another bowl, place 2 cups of chopped candied fruit and nuts, and, flour ., mix until all fruit is covered with flour., add this to the raised dough, knead thoroughly and form into the desired shape.

spoons ( i bought about 10 from a local asian shop ), thickened cream, castor sugar, thick custard, warmed, christmas pudding, heated, handful of flaked almonds, toasted, chopped to decorate, grated orange zest to decorate

all purpose flour, sugar, salt, chilled unsalted butter, cut into small pieces, chilled cream cheese, cut into small pieces, ice water, dark brown sugar, cornstarch, ground cinnamon, salt, barlett pears, peeled, halved, cored , cut into 1/3-inch-thick slices, diced pitted prunes (about 3 oz), diced stemmed calimyrna figs, brandy, egg beaten to blend with 1 tbsp brandy (glaze)