69115 best tasting soft chip cookies Recipes

butter, softened, brown sugar, white sugar, instant vanilla pudding - secret ingredient, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate chips or butterscotch chips, if i m using instant vanilla pudding , i add butterscotch chips but if i use instant chocolate pudding then i add the semi-sweet chocolate chips., my note : if you really want a chocolate, chocolate chip cookie. instead of using instant vanilla pudding use instant chocolate pudding. ohhhhhhhhhh yummmmmmmm

margarine (use stick not tubs), shortening, sugar, brown sugar, eggs, vanilla, baking soda, flour, salt, semi-sweet chocolate chips, vanilla chip, dried cranberries, chopped pecans

shortening, butter, brown sugar , packed, granulated sugar, baking soda, salt, eggs, vanilla, all-purpose flour, semi-sweet chocolate chips, walnuts or 1 cup pecans, chopped

butter, margarine, brown sugar, white sugar, vanilla, lemon juice, salt, eggs, flour, baking powder, baking soda, chocolate chips (more or less to taste), nuts (optional)

spelt flour, oat flour (to make , grind approximately 2 cups rolled oats in food processor until a fine, flour consistency), rolled oats, salt, baking soda, walnuts, semi-sweet chocolate chips, maple syrup, canola oil, vanilla extract, water

all-purpose flour, baking soda, ground cinnamon, butter, softened, light brown sugar, granulated sugar, egg, vanilla extract, old fashioned oats, semi-sweet chocolate chips

all-purpose flour, baking soda, salt, unsalted butter, softened, white sugar, eggs, vanilla extract, jumbo semisweet chocolate chips, white chocolate chips, chopped walnuts

margarine, softened, white sugar, brown sugar, vanilla extract, eggs, all-purpose flour, baking soda, salt, semisweet chocolate chips

butter, brown sugar, granulated sugar, egg, vanilla, flour, salt, baking soda, baking powder, instant coffee powder, chocolate chips

soft ginger cookies, all-purpose flour, ground ginger, baking soda, ground cinnamon, salt, margarine, softened, white sugar, egg, water, molasses, white sugar, preheat oven to 350 degrees f (175 degrees cup)., sift together the flour , ginger, baking soda, cinnamon, cloves, and salt., aside ., in a large bowl, cream together the margarine and 1 cup sugar until light and fluffy., beat in the egg , then stir in the water and molasses., gradually stir the sifted ingredients into the molasses mixture. shape dough into walnut sized balls , and roll them in the remaining 2 tbsp of sugar., place the cookies 2 inches apart onto an ungreased cookie sheet , and flatten them., bake for 8 to 10 minutes in the preheated oven., allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely., store in an airtight container.

refrigerated chocolate chip cookie dough, vanilla ice cream

graham cracker crumbs, unsalted butter, melted, ground cinnamon, semisweet chocolate chips, heavy whipping cream, bittersweet chocolate chips, vanilla extract, vanilla ice cream, soft chocolate chip cookies, cut into 1/2in pieces (about 4 cups) divided

margarine, softened, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, unsweetened cocoa powder, semisweet chocolate chips

all-purpose flour, baking soda, white sugar, semisweet chocolate chips, brown sugar

all-purpose flour, baking soda, butter, softened, brown sugar, white sugar, instant white chocolate pudding mix (or chocolate for chocolate chocolate chip cookies), eggs, vanilla extract, semisweet chocolate chips, chopped walnuts (if you want)

heavy cream, nutella, cocoa powder (or more or less...just until its a nice brown color and tastes chocolatey), chocolate chip cookies (do not use soft ones. must use hard, crunchy ones. i used chips ahoy, or the store brand equivalent), milk

butter, softened, margarine, softened, brown sugar, sugar, eggs, pure vanilla extract, flour, vanilla pudding mix, baking soda, dark chocolate chips, milk chocolate chips, diced pecans