8233 best darn buscuits youll ever Recipes

all-purpose flour, baking soda, baking powder, salt, butter, room temperature, peanut butter , the good stuff, granulated sugar, egg, egg yolk, vanilla

butter or 2 tbsp margarine, chopped celery, chopped onion, diced peeled potatoes, chicken broth, milk, salt, paprika (optional), shredded cheddar cheese

big tea bags (can use 6 small tea bags), water (in small pot), sugar ((i use 1 cup), tap water (put in 1 gallon container)

white cake mix or 2 (18 oz) boxes butter recipe cake mix, use required ingredients as stated on the box, eggs (use amount specified in cake mix directions), water (use amount specified in cake mix directions), oil (use amount specified in cake mix directions), butter (room temp ), powdered sugar, bakers white chocolate, vanilla, heavy whipping cream, red food coloring or blue food coloring, heavy whipping cream (put the container of whipping cream and a bowl in your freezer 20 minutes before you use it to have ), vanilla instant pudding mix (my fav is cheesecake!!, my fav is cheesecake!!) or 2 (3 1/2 oz) boxes white chocolate pudding mix (my fav is cheesecake!!, my fav is cheesecake!!), strawberry preserves (girl) or 10 oz blackberry preserves (boy)

white sugar, brown sugar, eggs, self-rising flour, vanilla extract, butter, semi-sweet chocolate chips

butter, flour, evaporated milk, chicken broth (or water), hot pepper sauce, worcestershire sauce, salt and pepper, to taste, elbow macaroni, yellow sharp cheddar cheese, white extra-sharp cheddar cheese, swiss cheese, velveeta cheese, cubed, roma tomatoes, diced fine

elbow macaroni, cream cheese, butter , plus, butter, colby-monterey jack cheese, mild cheddar cheese, sharp cheddar cheese, evaporated milk, salt, pepper, dried mustard, sour cream

eggs, milk, vegetable oil, salt, sugar, flour, mineral water

butter, flour, chopped onion, minced fresh garlic, milk, heavy cream, monterey jack cheese, grated, softened cream cheese, frozen spinach, thawed and drained, marinated artichoke hearts, drained and rinsed well, fresh grated parmesan cheese

heads broccoli, onions, diced, butter, chicken stock or 2 quarts chicken base, heavy cream, toasted hazelnuts, chopped, cheddar cheese or 8 oz if you like velveeta cheese (the cheese is opt.), flour , plus, milk

chicken, cut-up, water, salt, pepper, flour , plus, flour, vegetable shortening, salt & pepper

pork roast, chicken, corn oil, chili powder, garlic powder, ground cumin, black pepper, salt, corn masa corn flour (i use maseca brand), paprika, salt, cumin seeds, chili powder, garlic powder, corn oil, reserved broth, corn husks

almond meal, icing sugar, egg whites, at room temperature, caster sugar, water, egg whites, at room temperature extra, extra caster sugar, flavoring , essence

dry yeast, sugar, water (to the touch), roti flour, olive oil, salt, oregano (optional), pizza sauce, sliced mushrooms (grate with your cheese grater for extra flavor), sun-dried tomato (dried , not in oil), artichoke heart, turkey pepperoni, grated mozzarella cheese

fresh kale, chopped (enough to cover your skillet), red bell pepper, chopped, yellow onion, chopped, white button mushrooms, chopped, fresh garlic clove, minced, organic butter, quality balsamic vinegar, asiago cheese , to taste

whole chicken, cooked and shredded, shredded monterey jack and cheddar cheese blend, hot sauce, salt, cumin, green chili sauce, corn tortilla (or any kind )