7 best coconut topping Recipes

rhubarb, diced, sugar, applesauce (original recipe called for shortening or oil), sugar, eggs, flour, baking soda, cinnamon, salt, buttermilk, vanilla, brown sugar, butter, canned milk, shredded coconut

sugar , superfine, water, limes, finely grated, coconut cream, sweet, mangoes, ripe, large, peeled and pitted, coarsely chopped, lime juice, fresh squeezed is best, mixed berry (blueberries,strawberries, raspberries, garnish)

bottom layer, unsalted butter, softened and cut into several pieces, unsweetened cocoa powder (dutched process is best), sugar, egg, beaten, vanilla extract, graham cracker crumbs, sweetened shredded coconut, chopped walnuts (or run through the food process until fine), middle layer, white chocolate, finely chopped (use the best quality you can find. lindt or ghiradelli is my favorite. do not use candy melts), unsalted butter, softened and cut into several pieces, tapioca starch or 2 tbsp cornstarch, milk, egg yolks, kosher salt, vanilla extract, powdered sugar , sifted, top layer, unsweetned chocolate, chopped, unsalted butter, softened

chocolate cake mix (dark chocolate is best), sweetened condensed milk, cream of coconut (or pina colada mix), cherry pie filling, carton whipped topping (cool whip , etc)

chicken stock , preferably home-made or low-sodium, lemongrass stalks , sliced on the bias and lightly crushed, fresh ginger, thinly sliced, jalapeno peppers, with seeds, sliced, serrano peppers, with seeds, sliced, green onions, sliced, lime, thinly sliced, coconut milk (best if you don tsp use low-fat), dozen shrimp , with shells, (devein and remove the shells, reserve the shells), fresh mussels , debearded and scrubbed, white wine, garlic, sea scallops, thinly sliced, fish sauce , or to taste, minced fresh cilantro, sliced green onion tops, lime, cut into wedges