8063 best breese inn Recipes

best-quality unsweetened chocolate, canola oil, sugar, ap flour, unsweetened dutch cocoa, baking soda, kosher salt, sour cream, eggs, hot fresh brewed coffee, best quality milk chocolate, heavy cream, malted milk powder, light corn syrup, butter, at room temp ., malted milk balls

best-quality bittersweet chocolate, chopped, best-quality unsweetened chocolate, chopped, unsalted butter, cut into small pieces, granulated sugar, eggs, all-purpose flour, salt, cream cheese, at room temperature, egg yolk, vegetable-oil cooking spray, sugar, pure vanilla extract, mashed very ripe banana (1 medium banana)

cream cheese, softened, shredded cheddar cheese, bacon bits, jalapeno peppers, seeded and halved, milk, all-purpose flour, dry bread crumbs, oil for frying

crabmeat, sour cream, cream cheese, softened, buttermilk, mayonnaise, shredded monterey jack cheese, white cheddar cheese, capers, drained, artichoke hearts, drained and chopped, minced garlic, ground black pepper , or to taste, dried dill , or to taste, grated parmesan cheese, old bay seasoning tm , or to taste, sourdough bread

goat cheese, olive oil, oil-packed sun-dried tomatoes, drained and diced, black olives, chopped, chopped fresh basil, chopped fresh rosemary, garlic, halved

condensed cream of chicken soup, chopped, cooked chicken meat, italian-style dry bread crumbs, minced celery, minced onion, poultry seasoning, shortening, milk, poultry seasoning, italian-style dry bread crumbs, for rolling

frozen chopped spinach, thawed and drained, artichoke hearts, drained and chopped, shredded italian cheese blend, mayonnaise, alfredo sauce

ground beef, cream cheese, room temperature, prepared salsa, processed cheese food, sliced

cream cheese, softened, mayonnaise, chopped onion, chopped celery, cooked and peeled shrimp

marinated artichoke hearts, chopped, mozzarella cheese, shredded, grated parmesan cheese, mayonnaise, sliced almonds (optional)

lean ground beef, evaporated milk, dry onion soup mix, worcestershire sauce, ketchup, brown sugar

french baguette, shredded monterey jack cheese, shredded cheddar cheese, mayonnaise, green onions, chopped

garbanzo beans (chickpeas), drained, tahini, olive oil, fresh lemon juice, water, garlic, crushed, ground cumin (optional), paprika, fresh parsley, chopped

best-quality cocoa powder , sifted, dark brown sugar, boiling water, soft unsalted butter , plus some for greasing, superfine sugar, all-purpose flour, baking powder, baking soda, vanilla extract, eggs, water, dark brown sugar, unsalted butter, cubed, best-quality bittersweet chocolate, finely chopped (or 2 cups chips), special equipment : 2 (8-inch) round cake pans

unsalted butter, white sugar, salt, eggs, all-purpose flour, baking powder, buttermilk, blueberries-rinsed, drained and patted dry, white sugar

please read the alteration section for the history of this cake-first printed in the pecayeune in 1901, best flour, eggs, a cupful of sugar, a lb of the best butter, yeast, salt, candies to decorate

best quality whole chocolate milk (this is important for good flavor! i use trader s point organic grassfed or make my own with droste coacoa powder and a bit of brown sugar to taste - just no high fructose corn syrup overly sweetened stuff please!), brown sugar - or white granulated if that is what you have. (once the mixture is frozen, it won tsp taste as sweet as it did unfrozen. trader s point is not too sweet, so i make it a bit sweeter for freezing and i like the flavor of best.), cream cheese, half tsp optional flavor extract or oil (like orange or raspberry or almond or coconut or...), egg, mexican crema , or sour cream, or ceme fraiche