70811 best biscotti apricot chocolate Recipes

chopped dried apricot, apricot nectar, butter, raw sugar, eggs, separated, coconut, flour, baking powder, chocolate chips

unsalted butter, best-quality semisweet chocolate, finely chopped, white sugar, cocoa powder, mascarpone cheese, softened, eggs, at room-temperature, pure vanilla extract, all-purpose flour, salt, best-quality semisweet chocolate, finely chopped, whipping cream, unsalted butter

crushed chocolate cookies, melted margarine, margarine, icing sugar, egg, baby apricots

plain flour, caster sugar, baking powder, bicarbonate of soda, best-quality cocoa, soft unsalted butter, eggs, real vanilla extract, sour cream, unsalted butter, best quality dark chocolate, broken into small pieces, icing sugar, golden syrup (or light corn syrup), sour cream, real vanilla extract, sugar fresh edible flower (optional)

butter, softened, crunchy peanut butter or 1 cup smooth peanut butter, white sugar, brown sugar , packed, eggs, maple extract (or use 2 tsp vanilla), flour, baking powder, baking soda, salt, chocolate chip (can use regular size s), peanuts, finely chopped

eggs, sugar, milk chocolate, melted, cream, best-quality dark chocolate, finely chopped

best-quality bittersweet chocolate (i use 72%, see note below), sugar (optional), heavy cream

coconut oil, best-quality cocoa powder (such as vahlrona or callebaut), clover honey, granulated cane sugar, fine sea salt, pure coconut extract, pure vanilla extract, oats, raw whole almonds, coarsely chopped, coconut chips, coarsely chopped, best-quality bittersweet chocolate chips, best-quality white chocolate chips

all-purpose flour, instant espresso powder, egg yolks, water, fine-quality bittersweet chocolate (not unsweetened), chopped, water, granulated sugar, zest of 1/2 navel orange, removed with a vegetable peeler and cut into 1/2-inch-long strips, superfine sugar

unsalted butter, best-quality semisweet chocolate, finely chopped, sugar, best quality cocoa powder, mascarpone cheese, softened, eggs, vanilla extract, all-purpose flour, fine salt, ganache , recipe follows, special equipment : an oz scale

all-purpose flour ., baking powder ., dried apricots ., butter, softened ., granulated sugar ., egg ., apricot preserves ., semi-sweet chocolate chips .

butter, softened, chocolate chips (ghirardelli 60% cacao is the best), sugar, espresso (instant granules in cool water), vanilla (optional)

all-purpose flour, baking soda, salt, unsalted butter (melted ), brown sugar (firmly packed), white sugar, vanilla extract, eggs, egg yolks, semi-sweet chocolate chips or 3 1/2 cups semisweet chocolate chunks

flour , plus, flour, butter, egg, salt, baking soda, brown sugar , firmly packed, granulated sugar, vanilla extract, white chocolate chips, milk chocolate chips, cocoa powder (optional)

whole wheat flour , plus, whole wheat flour, cornstarch, unbleached all-purpose flour, cocoa, baking powder, salt, baking soda, dark chocolate chips (semi-sweet are usually vegan, check ingredients) or 1/2 cup semi-sweet chocolate chips (semi-sweet are usually vegan, check ingredients), double brewed millstone chocolate velvet coffee, sugar, unsweetened applesauce, oil, soymilk, vinegar, vanilla, soymilk (additional)

chocolate , chopped into small pieces. (any type will do, although i am partial to hershey s milk ), canning paraffin wax , like gulf wax (about 1/2 bar)

unbleached flour, smart balance light butter spread, sugar, brown sugar, vanilla, baking soda, egg whites, egg, chocolate chips (i prefer dark chocolate)

best-quality milk chocolate, chopped, heavy cream, butter, cut into bits and softened, instant espresso powder, kahlua, unsweetened cocoa powder , about, chocolate covered coffee beans, halved ,about