10 berry sweet summer Recipes

  • Summer Sweet Mixed Berries Gratin
    mixed berries such as blueberries , raspberries, blackber... and
    4 More
    mixed berries such as blueberries , raspberries, blackberries, fine cane sugar, egg yolks, heavy cream, ground cardamom
    5 ingredients
  • French Summer Fruit Clafouti
    ripe nectarines (or the equivalent in weight of plums, pe... and
    8 More
    ripe nectarines (or the equivalent in weight of plums, peaches, berries, cherries or any combination thereof), riesling or other sweet , fruity wine, butter, eggs, sugar, salt, flour, milk or soy, vanilla
    1 hour , 9 ingredients
  • Crunchy Ice Cream Sandwiches
    chocolate sauce will thicken if made in advance ; microwa... and
    8 More
    chocolate sauce will thicken if made in advance ; microwave briefly on defrost before serving., chopped crunchy granola bars (5 nature valley granola bars), chopped pecans, skor bar bits, mocha almond fudge or butterscotch ripple ice cream, softened slightly, whipping cream, semi-sweet chocolate chips, pure vanilla essence, summer berries such as small whole strawberries , raspberries and blueberries
    9 ingredients
  • Berry Sweet Summer Shake Berry Sweet Summer Shake
    vanilla ice cream, whole evaporated milk, honey and
    3 More
    vanilla ice cream, whole evaporated milk, honey, fruit preserves (i like all-fruit), heavy cream, sour cream
    15 min, 6 ingredients
  • Summer Fruit and Sweet Cream Cheese Galettes Summer Fruit and Sweet Cream Cheese Galettes
    cream cheese 8 oz, confectioners sugar, cornstarch divided and
    5 More
    cream cheese 8 oz, confectioners sugar, cornstarch divided, whole egg separated, sugar, vanilla extract or 1/4 tsp almond extract, pie crust from 14.1 oz box, fruit - mixed berries etc. your choice sliced
    8 ingredients
  • Ciambela with Summer Berry Compote (Mario Batali) Ciambela with Summer Berry Compote (Mario Batali)
    blueberries, blackberries, raspberries, juice of 1/2 lemon and
    8 More
    blueberries, blackberries, raspberries, juice of 1/2 lemon, sugar, all-purpose flour, sugar, baking powder, cold sweet butter, cut into 1/2-inch dice plus 1 tbsp, egg, almond extract, cold milk
    55 min, 12 ingredients
  • Ciambela with Summer Berry Compote (Mario Batali) Ciambela with Summer Berry Compote (Mario Batali)
    blueberries, blackberries, raspberries, lemon, juiced and
    8 More
    blueberries, blackberries, raspberries, lemon, juiced, sugar, all-purpose flour, sugar, baking powder, cold sweet butter, cut into 1/2-inch dice , plus 1 tbsp, egg, almond extract, cold milk
    1 hour , 12 ingredients
  • Polenta Poundcake (Michael Chiarello) Polenta Poundcake (Michael Chiarello)
    all-purpose flour, polenta , fine grind, baking powder and
    16 More
    all-purpose flour, polenta , fine grind, baking powder, salt, sweet unsalted butter (1 1/2 sticks), sugar, almond paste, vanilla extract, almond extract, eggs, separated, heavy cream, powdered sugar , for serving, preheat oven to 375 degrees f., butter and lightly flour the insides of a 10-inch round cake pan., sift together the flour , polenta, baking powder and salt. set aside., in a mixer , on medium speed, cream the butter until light and fluffy. add 1 cup of the sugar and beat until pale and fluffy add almond paste and beat again. blend in vanilla and almond extracts, then beat in the egg yolks, 1 at a time, being sure that each is mixed in before the next is added. alternately, beat in small amounts of the sifted dry ingredients and the cream to the butter mixture, beginning and ending with dry ingredients., in a clean mixer , beat egg whites until opaque, then add remaining 1/4 cup sugar and beat until whites form soft peaks. fold into batter gently but thoroughly. pour the batter into the cake pan. bake on the middle shelf of the oven for about 60 minutes, or until a tester inserted in the center comes out clean. (do not test or move the cakes before they have baked for at least 45 minutes since they are delicate and may fall.), allow the cake to cool and when cooled remove from the pan and dust the top with powdered sugar. cut into eighths or tenths., serve this cake with summer fruits-peaches, nectarines, apricots, berries-tossed with a little sugar, freshly squeezed lemon juice and a pinch of gray salt.
    1 hour 15 min, 19 ingredients




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