15 bellini prosecco peach Recipes

sugar, chopped peeled and pitted peaches, prosecco (or any sparkling white wine), bottled lemon juice, liquid pectin, butter

water, lemon juice, ripe white peaches, sugar, a few raspberries, if desired, for color ., prosecco sparkling wine , preferably nino franco

water, sugar, ripe peaches, peeled, pitted and sliced (or 16 oz. frozen peaches, thawed), lemon , juice of, prosecco or 1/2 cup asti spumante sparkling wine

part peach puree, parts prosecco or another sparkling wine, edible , nontoxic, dried or fresh lavender

prosecco , a dry italian sparkling wine, peach puree , preferably from fresh white peaches

sugar, water, frozen peaches, thawed, grated orange peel, prosecco or other sparkling wine, chilled, orange peel twists, for garnish

sugar, water, frozen peaches, thawed, grated orange peel, frozen strawberries, thawed, frozen blueberries or blackberries, thawed, prosecco or other sparkling wine, chilled, fresh strawberries , raspberries, and blueberries, for garnish, orange peel twists, for garnish

white peach puree, prosecco or champagne, chilled (use sparkling juice or seltzer for a non-alcoholic cocktail)

prosecco, sugar, unflavored gelatin powder, peach, cut into wedges

very ripe unpeeled white peaches, halved, pitted, more) lemon juice, more) simple syrup, chilled prosecco

ripe white peaches, sugar, lemon juice, red raspberry liquor, prosecco