3 belgian two Recipes

flour , unsifted, almonds, very finely chopped, dark corn syrup, light brown sugar , firmly packed, butter, semisweet chocolate, melted (two 1oz squares)

boneless stew meat, cut into 2-inch cubes, salt, fresh ground black pepper, all-purpose flour, unsalted butter, onions, belgian beer (two 12 oz. bottles), fresh thyme or 1 tsp dried thyme, bay leaves, red currant jelly, cider or 1 tbsp red wine vinegar