11 belgian cake Recipes

cake flour, baking powder, salt, eggs, separated, sugar, vanilla extract, unsalted butter, melted, milk

cake flour, salt, baking powder, nutmeg, freshly grated, buttermilk, lemons , juice and zest of, eggs, separated, cream of tartar, water, light corn syrup, sugar, berries (fresh or frozen-raspberry is my favorite)

salted butter, bittersweet dark cooking chocolate, broken into squares (belgian is best), eggs, caster sugar, ground almonds, bittersweet dark chocolate, extra

flour, sugar, baking soda, cinnamon, salt, honey, hot coffee, egg, corn oil

cake flour , sifted, baking powder, baking soda, salt, sugar, low-fat milk, saco dry buttermilk, vanilla, eggs, butter, melted and cooled

cake flour, baking powder, salt, eggs, separated, sugar, vanilla extract, unsalted butter, melted, milk

cake flour, unbleached whole wheat flour, wheat germ, flax seed meal, agave nectar, baking powder, pumpkin pie spice, cinnamon, salt, low-fat milk, pumpkin puree (not pumpkin pie filling), butter, eggs, egg white, chopped pecans, plus more for topping, fresh cranberries, agave nectar, fresh orange juice, orange zest, cinnamon, nutmeg, real vanilla extract

unsweetened cocoa, bittersweet chocolate, finely chopped, unsalted butter, cut up, eggs, egg yolks, sugar, belgian dark beer or 3 tbsp full-bodied beer, all-purpose flour, whipping cream, superfine sugar, vanilla

caster sugar, self raising flour, salt, butter, eggs, beaten, water (2oz), walnuts, chopped, lemon , juice and zest of, water, sugar, custard powder, fruit , drained keep syrup aside, custard powder