204740 beer fish spicy habanero tartar sauce vinegar bobby flay Recipes
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drained firm tofu (firm works well , but extra firm will ... and10 Moredrained firm tofu (firm works well , but extra firm will make it easier to handle) or 1 (16 oz) package extra firm tofu (firm works well, but extra firm will make it easier to handle), cheap beer, flour (i used whole wheat, but regular white works too), cornmeal, paprika, garlic pepper seasoning, parsley, salt, garlic powder, canola oil, tartar sauce or sweet chili sauce30 min, 11 ingredients
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lump crabmeat , picked over to remove any shell, broken i... and16 Morelump crabmeat , picked over to remove any shell, broken into small pieces, mayonnaise, egg, beaten, panko bread crumbs, chopped scallions (white and pale green parts only), fresh lime juice, chopped cilantro leaves, habanero hot sauce, salt and freshly ground black pepper, panko bread crumbs, chopped cilantro leaves, olive oil, firm, ripe avocados, halved, pitted, and peeled, minced onion, chopped cilantro leaves, fresh lime juice, salt and freshly ground black pepper20 min, 17 ingredients
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egg, hot sauce and14 Moreegg, hot sauce, catfish fillets, cut diagonally into 1/2 inch-wide strips, canola oil, about (for frying ), flour, yellow cornmeal (not coarse ), salt, mayonnaise, sweet pickle relish, capers, rinsed, drained and chopped, fresh lemon juice, prepared horseradish, hot sauce, lemon wedge35 min, 16 ingredients
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Korean Style Whole Fish *spicyfish , scaled and gutted (like mackerel or trout) and11 Morefish , scaled and gutted (like mackerel or trout), kosher salt, crushed red pepper flakes, chili paste (sambal oelek) or 1 tbsp korean (kochu jang), garlic, minced, fresh ginger, minced, oyster sauce, soy sauce, dark brown sugar, fresh lemon juice, scallions, chopped, sesame oil35 min, 12 ingredients
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Spicy Cheddar-Beer Dipextra-sharp cheddar cheese, shredded (equals 2 1/2 cup.up) and6 Moreextra-sharp cheddar cheese, shredded (equals 2 1/2 cup.up), beer, mayonnaise, caraway seed, worcestershire sauce, salt, red pepper, ground7 ingredients
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Habanero- Mexican Cevichered snapper fillet, juice of 8 limes, juice of 2 lemons and5 Morered snapper fillet, juice of 8 limes, juice of 2 lemons, habanero chile, stem and seeds removed, minced or substitute habanero hot sauce, chopped fresh cilantro, red onion, cut in strips and then soaked in cold salted water, salt, freshly ground black pepper8 ingredients
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Spicy Catfish Tenders with Cajun Tartar Sauceegg, hot sauce and14 Moreegg, hot sauce, catfish fillets, cut diagonally into 1/2-inch-wide strips, vegetable oil for frying, all-purpose flour, yellow cornmeal (not coarse ), salt, mayonnaise, sweet pickle relish, capers, rinsed, drained, and chopped, fresh lemon juice, prepared horseradish, hot sauce, lemon wedges30 min, 16 ingredients
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Beer-braised Ribs in Barbecue Sauce (pressure Cooker)country-style pork ribs, beer , of your choice, water and2 Morecountry-style pork ribs, beer , of your choice, water, cider vinegar or 2 tbsp red wine vinegar, bottled or homemade barbecue sauce45 min, 5 ingredients
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Fish Tip, Tartar Sauce, Garlic Japanese Mayo ,soy Sauce, Wasabicuppi japanese mayonnaise, mayonnaise, pressed garlic and5 Morecuppi japanese mayonnaise, mayonnaise, pressed garlic, soy sauce, wasabi mayonnaise or 1/4 tsp wasabi, sugar, dill, salt and pepper5 min, 8 ingredients
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Spicy Fish Balls in Tomato Saucewhite fish fillets, skinned & boned and14 Morewhite fish fillets, skinned & boned, coriander, finely chopped, salt, black pepper, eggs, cream or 150 ml natural yoghurt, fresh breadcrumbs, lemon, sunflower oil, to fry, tomato, garlic, onion, roughly chopped, salt, black pepper, red wine1 hour , 15 ingredients
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Cajun Pork Burgers with Spicy Remoulade Sauce (Sandra Lee)tartar sauce, capers, chopped, prepared horseradish and9 Moretartar sauce, capers, chopped, prepared horseradish, hot sauce, ground pork, scallions, green part only, thinly sliced, hot sauce, salt, pepper, hamburger buns, lettuce , tomato, onions, for garnish35 min, 13 ingredients
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