7 beef vi Recipes

cubed beef stew meat, vegetable oil, cubes beef bouillon, crumbled, water, dried rosemary, dried parsley, ground black pepper, potatoes, peeled and cubed, carrots , cut into 1 inch pieces, stalks celery , cut into 1 inch pieces, onion, chopped, cornstarch, cold water

cooked roast beef, chopped in small pieces, chopped onion, sliced carrots, celery, chopped, beef gravy, beef bouillon cube (or equivalent base), parsley flakes, sage, bay leaves, garlic powder, salt, pepper, unsalted butter or margarine, mashed potatoes, cheddar cheese, grated

racked beef ribs, red onions, sliced, beef broth, salt, soy based liquid seasoning, salt and pepper to taste, french bread, butter, melted, garlic powder, paprika, shredded mozzarella cheese

lean ground beef, tomato-vegetable juice cocktail, diced tomatoes, kidney beans, drained and rinsed, black beans, rinsed and drained, whole kernel corn, taco seasoning mix

olive oil, butter, onion, diced, ground beef, bacon, diced, minced garlic cloves, salt, fresh ground pepper, red wine, crushed red pepper flakes, sweet basil, fennel, oregano, chopped fresh parsley, tomato, tomato puree, tomato paste, carrot, finely diced, celery, finely diced