6 beef tenderloin garlic jam Recipes

  • Beef Tenderloin with Garlic-and-Merlot Jam
    olive oil, beef tenderloin, trimmed, kosher salt and
    4 More
    olive oil, beef tenderloin, trimmed, kosher salt, coarsely ground black pepper, baguette or ciabatta slices or small focaccia squares, toasted, garlic -and-merlot jam, chopped chives
    1 hour , 7 ingredients
  • Beef Tenderloin with Peanut Sauce
    fully trimmed beef tenderloin, peanut oil, ground ginger and
    12 More
    fully trimmed beef tenderloin, peanut oil, ground ginger, curry powder, onion, finely chopped, garlic, minced, hot sauce, lemon juice, plum jam, anchovy paste, salt, brown sugar, soy sauce, coconut milk, chopped peanuts (, to garnish )
    1 hour 5 min, 15 ingredients
  • Peppered Steak with Blackberry Sauce
    lemon juice, crisco vegetable oil, chopped onion and
    8 More
    lemon juice, crisco vegetable oil, chopped onion, garlic, minced, beef tenderloin or eye of round steaks, trimmed of fat, salt and coarsely ground black pepper, crisco original no-stick cooking spray, seedless blackberry jam, red wine vinegar, onion powder, fresh or thawed frozen blackberries
    11 ingredients
  • New Zealand Steaks in Merlot Marinade With Prune Jam New Zealand Steaks in Merlot Marinade With Prune Jam
    beef tenderloin steaks or 4 top sirloin steaks and
    12 More
    beef tenderloin steaks or 4 top sirloin steaks, merlot (or use or cabernet sauvignon blend), garlic cloves, peeled and chopped, juniper berries, crushed, fresh parsley, fresh ground black pepper (to season ), prunes, red onion, peeled and sliced, butter, oil, brown sugar, port wine, orange , reserve the juice and zest
    25 min, 13 ingredients




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