91 beef in wine sauce crock pot Recipes

  • V's Crock Pot Bottom Round Roast
    boneless bottom round roast, dijon mustard, brown sugar and
    6 More
    boneless bottom round roast, dijon mustard, brown sugar, worcestershire sauce, dry red wine, beef broth, onion, coarsely chopped, carrots, coarsely chopped, kosher salt & freshly ground black pepper
    6 hour 15 min, 9 ingredients
  • Italian Meatballs in the Crock Pot
    egg, salt, crushed red pepper flakes and
    8 More
    egg, salt, crushed red pepper flakes, garlic cloves, minced, chopped onion, ground lean pork, lean ground beef, dry breadcrumbs, grated parmesan cheese, tomato sauce, red wine
    5 hour 15 min, 12 ingredients
  • BBQ Pulled Pork Sandwiches - Sloooow Cooked in Your Crock Pot
    pork shoulder (aka boston butt , not loin. have your butc... and
    16 More
    pork shoulder (aka boston butt , not loin. have your butcher tie it for you, you want the stringy shoulder!), original essence (or your other favorite bbq rub mixture.), vegetable oil, diced tomatoes (i like fire-roasted), ketchup (heinz), tomato paste, dark brown sugar (packed), red wine vinegar, prepared yellow mustard, worcestershire sauce, liquid smoke, salt, ground black pepper, garlic granules, onion powder, cornstarch, low sodium beef broth
    10 hour 20 min, 17 ingredients
  • All-Day Crock Pot Meat Sauce All-Day Crock Pot Meat Sauce
    olive oil, extra lean ground beef, onion, finely chopped and
    15 More
    olive oil, extra lean ground beef, onion, finely chopped, stalks celery, minced, red bell pepper, minced, red wine, water, crushed tomatoes, diced tomatoes (drained if canned ), tomato paste, squash baby food or 1 (4 oz) jar carrot baby food, garlic cloves, minced, bay leaf, fennel seed, oregano, thyme, dried basil, dried parsley
    53 min, 18 ingredients
  • Classic French Onion Crock Pot Soup Classic French Onion Crock Pot Soup
    butter, yellow onions, sliced, dry white wine and
    6 More
    butter, yellow onions, sliced, dry white wine, beef broth or 3 (14 oz) cans chicken broth, worcestershire sauce, salt, dried thyme leaves, french bread, sliced, swiss cheese, shredded
    4 hour , 9 ingredients
  • Texas-Style Crock Pot Brisket and Beans Texas-Style Crock Pot Brisket and Beans
    dried pinto beans, rinsed, drained , and picked through and
    10 More
    dried pinto beans, rinsed, drained , and picked through, boneless beef brisket, onion, chopped finely, seasoning salt, hickory-flavored liquid smoke, ketchup, worcestershire sauce, prepared yellow mustard, red wine vinegar, brown sugar, water
    8 hour 15 min, 11 ingredients
  • Comfy and Wholesome Crock Pot Turkey Breast Comfy and Wholesome Crock Pot Turkey Breast
    turkey breast and
    9 More
    turkey breast, creole seasoning, try emeril s creole seasoning, creole mustard, beef stock, white wine, onions, sliced, pepper, sofrito sauce, butter, flour
    4 hour 15 min, 10 ingredients
  • Delicious and Easy Venison Stew in the Crock Pot Delicious and Easy Venison Stew in the Crock Pot
    venison stew meat, crushed tomatoes, stewed tomatoes and
    12 More
    venison stew meat, crushed tomatoes, stewed tomatoes, carrots, onions, frozen mixed vegetables, red wine, beef broth, sliced baby portabella mushrooms (optional), garlic powder, salt and pepper, worcestershire sauce, thyme, bay leaves, olive oil
    4 hour 15 min, 15 ingredients
  • Buck and His Dogs Spicy Santa Fe Crock Pot Roast Buck and His Dogs Spicy Santa Fe Crock Pot Roast
    rump steak (i prefer organic rib or top sirloin from whol... and
    25 More
    rump steak (i prefer organic rib or top sirloin from whole foods) or 4 lbs chuck (i prefer organic rib or top sirloin from whole foods) or 4 lbs arm roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs rib roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs top sirloin steaks (i prefer organic rib or top sirloin from whole foods), potatoes, halved, baby potatoes (i prefer organic amandine), white pearl onion, shiitake mushroom, thinly sliced, baby carrots, green chili peppers, sliced in 1/4 in. strips . (use medium or hot roasted new mexico chilies. if you have access to roasted hatch green chilies-use the), yellow bell pepper, coarsely chopped, orange bell peppers or 1 red bell pepper, coarsely chopped, garlic cloves, finely minced, water, beef stock, cream of mushroom soup, cream of broccoli soup, roasted tomato salsa (medium or hot roasted corn salsa), dry onion soup mix, dry mushroom gravy mix, red burgundy wine (highly recommend the 2002 joseph drouhin, bourgogne vero-remainder serve chilled with the meal), mild horseradish, worcestershire sauce, cracked pepper, salt, habanero salt or 1/2 tsp seasoning salt, thyme, paprika, blue cheese, crumbled (maytag blue cheese if available)
    12 hour 30 min, 26 ingredients




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