82105 beef creole dressing lagasse Recipes

  • Creole Dressing
    chicken livers, drained, fresh oysters, undrained and
    13 More
    chicken livers, drained, fresh oysters, undrained, day-old french bread, crumbled (half of a 1 lb. loaf), butter or 1/2 cup margarine, green onions, chopped, onions, chopped, garlic cloves, minced, stalks celery, chopped, chopped fresh parsley, ground beef, cooked and drained, ground pork, cooked and drained, rubbed sage, ground thyme, pepper
    45 min, 15 ingredients
  • Beef Tenderloin with 2 Sauces: Horseradish Sauce and Creole Mustard Dressing (Emeril Lagasse) Beef Tenderloin with 2 Sauces: Horseradish Sauce and Creole Mustard Dressing (Emeril Lagasse)
    center-cut beef tenderloin, trimmed and tied, olive oil and
    7 More
    center-cut beef tenderloin, trimmed and tied, olive oil, salt, freshly ground black pepper, essence , recipe follows, fresh watercress or parsley, rinsed and spun dry, assorted breads , rolls, or biscuits, horseradish sauce , recipe follows, creole mustard dressing , recipe follows
    1 hour , 9 ingredients
  • Beef Grillades (Emeril Lagasse) Beef Grillades (Emeril Lagasse)
    beef top round, cut into 2 to 3-inch pieces and
    20 More
    beef top round, cut into 2 to 3-inch pieces, essence , recipe follows, all-purpose flour , for dredging, vegetable oil, butter, chopped onions, chopped celery, chopped green bell peppers, button mushrooms , brushed cleaned and quartered, minced garlic, dry red wine, veal stock, peeled, seeded and chopped tomatoes, bay leaves, chopped fresh thyme lesves, salt, cayenne pepper, black pepper, chopped fresh oregano leaves, chopped fresh basil leaves, baked cheese grits , recipe follows
    3 hour 55 min, 21 ingredients
  • Beef Jerky (Emeril Lagasse) Beef Jerky (Emeril Lagasse)
    beef or buffalo sirloin, trimmed of fat and sinew and
    10 More
    beef or buffalo sirloin, trimmed of fat and sinew, soy sauce, brown sugar, garlic, peeled and smashed, worcestershire sauce, liquid smoke, red pepper flakes, onion powder, chili powder, salt, freshly ground black pepper
    10 hour 15 min, 11 ingredients
  • Beef Wellington (Emeril Lagasse) Beef Wellington (Emeril Lagasse)
    beef tenderloin, trimmed and chain removed (about 3 to 4 ... and
    12 More
    beef tenderloin, trimmed and chain removed (about 3 to 4 lb), olive oil, minced onions, minced shallots, assorted exotic mushrooms, chopped garlic, red wine, chopped parsley, foie gras, sliced into 1-oz slices, port wine syrup, frozen puff pastry, egg beaten with 1 tbsp water, chopped mushrooms , sauteed in butter
    1 hour 25 min, 13 ingredients
  • Creole Dressing Creole Dressing
    creole mustard, red wine vinegar, olive oil, sugar, salt
    5 ingredients
  • Beef Balls (Emeril Lagasse) Beef Balls (Emeril Lagasse)
    boneless beef round, fish sauce (nuoc mam), water and
    16 More
    boneless beef round, fish sauce (nuoc mam), water, cornstarch, sugar, baking powder, freshly ground black pepper, sesame oil, beef stock, chopped green onions, nuoc cham , recipe follows, nuoc cham, recipe courtesy of emeril lagasse , 1999, fresh chile pepper, chopped garlic, sugar, fresh lime, fish sauce (nuoc mam), water
    8 hour 30 min, 19 ingredients
  • Beef Stew (Emeril Lagasse) Beef Stew (Emeril Lagasse)
    olive oil, beef stew meat , cut into 1-inch pieces and
    17 More
    olive oil, beef stew meat , cut into 1-inch pieces, kosher salt, essence , recipe follows, cracked black pepper, unsalted butter, button mushrooms, thinly sliced, all-purpose flour, veal or beef stock, at room temperature, tomato paste, dried thyme, dried oregano, dried basil, ground allspice, golf ball size) new potatoes, quartered, diced carrots, frozen pearl onions, thawed, frozen green peas, thawed, chopped fresh parsley leaves
    8 hour 10 min, 19 ingredients
  • Beef Borscht (Emeril Lagasse) Beef Borscht (Emeril Lagasse)
    bacon, diced, lean beef chuck, cut into bite-size pieces and
    17 More
    bacon, diced, lean beef chuck, cut into bite-size pieces, chopped yellow onions, carrot, peeled and grated, minced garlic, dried oregano, dill seeds, bay leaves, red wine vinegar , plus more to taste, water, salt, ground black pepper, red beets, greens tops removed , roasted and grated, vegetable oil, russet potato, peeled and diced, shredded green cabbage, salt and freshly ground black pepper, sour cream, chopped fresh dill
    3 hour 5 min, 19 ingredients
  • Beef Pastrami (Emeril Lagasse) Beef Pastrami (Emeril Lagasse)
    black peppercorns, dried thyme, bay leaves, crumbled and
    7 More
    black peppercorns, dried thyme, bay leaves, crumbled, minced garlic, whole juniper berries , plus 1/3 cup crushed juniper berries, water, light brown sugar, kosher salt, beef brisket (about 4 to 5 lb), coarsely ground black pepper
    4 hour 15 min, 11 ingredients
  • Beef Pastrami (Emeril Lagasse) Beef Pastrami (Emeril Lagasse)
    black peppercorns, dried thyme, bay leaves, crumbled and
    7 More
    black peppercorns, dried thyme, bay leaves, crumbled, minced garlic, whole juniper berries , plus 1/3 cup crushed juniper berries, water, light brown sugar, kosher salt, beef brisket, coarsely ground black pepper
    4 hour 15 min, 11 ingredients
  • Creole-Marinated Vegetables Creole-Marinated Vegetables
    fresh broccoli, trimmed and cut into florets and
    6 More
    fresh broccoli, trimmed and cut into florets, carrots, peeled and sliced , or 2 cups baby carrots, sliced, mushrooms, quartered, quartered artichoke hearts, drained, purple onion, thinly sliced, grape or cherry tomatoes, halved, creole dressing
    7 ingredients
  • Creole-Marinated Vegetables Creole-Marinated Vegetables
    fresh broccoli, trimmed and cut into florets and
    6 More
    fresh broccoli, trimmed and cut into florets, carrots, peeled and sliced , or 2 cups baby carrots, sliced, mushrooms, quartered, quartered artichoke hearts, drained, purple onion, thinly sliced, grape or cherry tomatoes, halved, creole dressing
    7 ingredients
  • Barbecued Texas-Style Beef Brisket (Emeril Lagasse) Barbecued Texas-Style Beef Brisket (Emeril Lagasse)
    beef brisket, trimmed, dark brown sugar, kosher salt and
    20 More
    beef brisket, trimmed, dark brown sugar, kosher salt, paprika, granulated garlic powder, granulated onion powder, ground black pepper, cayenne pepper, ground cumin, mesquite wood chips, barbecue sauce , recipe follows, vegetable oil, chopped yellow onion, chopped garlic, ketchup, dark brown sugar, molasses, apple cider vinegar, fresh squeezed lemon juice, fresh squeezed orange juice, dry mustard, worcestershire sauce, hot red pepper sauce
    6 hour 20 min, 23 ingredients
  • Cold Spinach-Stuffed Beef Tenderloin (Emeril Lagasse) Cold Spinach-Stuffed Beef Tenderloin (Emeril Lagasse)
    beef tenderloin, salt and pepper and
    5 More
    beef tenderloin, salt and pepper, cooked spinach, squeezed and chopped, julienned roasted red peppers or pimentos, garlic cloves, sliced, grated parmesan cheese, oil
    7 ingredients
  • Wine Marinated Beef Kebabs (Emeril Lagasse) Wine Marinated Beef Kebabs (Emeril Lagasse)
    beef sirloin, fat trimmed and cubed and
    23 More
    beef sirloin, fat trimmed and cubed, essence , recipe follows, dry red wine, red wine vinegar, soy sauce, minced garlic, worcestershire sauce, roughly chopped fresh rosemary leaves, fresh thyme leaves, button mushrooms , wiped clean, stems trimmed, yellow onion, peeled , cut in half then into quarters, green or red bell pepper , cut into 1-inch pieces, tomatoes, rinsed and drained, kosher salt, olive oil, couscous , recipe follows, water, couscous, kosher salt, chopped chives, chopped parsley, chopped red pepper, chopped yellow pepper, olive oil
    24 ingredients
  • Beef Rice Dressing Beef Rice Dressing
    lean ground beef, cooked rice, cream of mushroom soup and
    6 More
    lean ground beef, cooked rice, cream of mushroom soup, bay leaf, celery seed to taste, salt, black pepper, red pepper or to taste, sliced mushrooms
    9 ingredients
  • Creole Salad Dressing Creole Salad Dressing
    creole mustard (i use mcilhenny's coarse ground) and
    6 More
    creole mustard (i use mcilhenny s coarse ground), worcestershire sauce, fresh garlic, chopped, canola oil, white vinegar, dried thyme, prepared creamy horseradish
    7 ingredients




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