4 beef caramelized stewed Recipes

  • Aunt Juju's  Beef Tips With Caramelized Onions
    vegetable oil, beef tips or 1 lb beef stew meat and
    12 More
    vegetable oil, beef tips or 1 lb beef stew meat, white onions, sliced, carrots, sliced, butter, brown sugar, flour, cornstarch, dried thyme, seasoned salt, beer or 1 (12 oz) bottle ale, beef broth, tomato paste, salt and pepper
    2 hour , 14 ingredients
  • Ragoût De Pattes De Cochon (Pork Stew With Meatballs)
    pork hocks, coarse salt, pepper, freshly ground and
    20 More
    pork hocks, coarse salt, pepper, freshly ground, cinnamon, ground, nutmeg, butter , to caramelize onions, fat, ie shortening , lard, to brown hocks, water, chicken bouillon cube, onion, sliced and caramelized, flour , roasted, water, salt , to taste, pepper , to taste, allspice , to taste, ground beef, ground pork, salt, pepper, freshly ground, cinnamon, ground, nutmeg
    36 min, 23 ingredients
  • Beef Stew with Caramelized Onions and Amber Lager Beef Stew with Caramelized Onions and Amber Lager
    vegetable oil and
    11 More
    vegetable oil, kilogram ) beef stew meat, preferably chuck, cut into 1-inch (2.5 centimeter) chunks, yellow onions, sliced, unsalted butter, sugar, all-purpose (plain ) flour, dried thyme, carrots, sliced, good-quality amber lager or pale ale, beef or chicken broth, tomato paste, salt and ground pepper
    2 hour 50 min, 12 ingredients




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