1919 bee pops Recipes

sugar, divided, lime gelatin, boiling water, divided, ice cubes, cold water, divided, strawberry gelatin, semi-sweet chocolate chips, cream cheese, softened, wooden pop sticks

fresh or frozen berries, honey, low-fat vanilla yogurt, banana, pop molds, craft sticks

crushed pineapple, undrained, water, thawed orange juice concentrate, thawed lemonade concentrate, sugar substitute equivalent to 1/2 cup sugar, firm bananas, cut into 1/4-inch slices and quartered, diet ginger ale, maraschino cherries or fresh strawberries, wooden pop sticks

popped popcorn (about 2 bags popped microwave popcorn), sugar, brown sugar, light corn syrup, water, salt, white vinegar, butter

popped popcorn (about 1 cup of un-popped kernels), white chocolate wafers, candy cane, crushed

butter, white sugar, grated orange zest, egg yolks, self-rising flour, fresh orange juice, egg whites, salt

active dry yeast, warm water, unsalted butter, softened, white sugar, eggs, room temperature, egg yolks, salt, warm milk, vanilla extract, sour cream, room temperature, all-purpose flour, unsalted butter, melted, light brown sugar, unsalted butter, heavy whipping cream, honey, lemon juice, sliced almonds, pastry cream

uncooked pasta shells, condensed cream of mushroom soup, shredded cheddar cheese, soda crackers, crushed

all-purpose flour, active dry yeast, white sugar, salt, lukewarm milk, butter, butter, sugar, milk, sliced almonds, honey (optional), milk, cornstarch, white sugar, egg, beaten, almond extract, heavy whipping cream, cream of tartar

bee pollen or 1 tsp honey comb, water (or your favorite smoothie) (optional)

butter, room temperature, dried thyme, dried rosemary, kosher salt, parmesan cheese (kraft), fish sauce, smoked paprika, dijon mustard, soy sauce, black pepper, coarsely ground, hot sauce (frank s), garlic clove, peeled and pressed

popped popcorn , we usually use pre popped and buttered (i m sure it would be fine with fresh plain popped corn, it just won tsp be as buttery), butter, brown sugar, marshmallows