10 bean enchiladas ranchero Recipes

condensed cream of chicken soup (regular or 98% fat free), water, chili powder, garlic powder, chopped green chilies, rinsed, drained canned black beans, tomato paste, chopped red bell pepper, cubed cooked chicken, flour or corn tortillas, cut into strips, shredded cheddar cheese

refried beans, cream cheese, sour cream, grated cheddar cheese or 1/2 cup monterey jack cheese or 1/2 cup queso ranchero, green onions, chopped, sweet onion, minced, tomato, seeded and chopped, enchilada sauce

dried ancho chiles, stemmed and seeded, water, olive oil, chopped yellow onion, garlic cloves, sliced, kosher salt, organic vegetable broth, chopped fresh oregano, no-salt-added tomato paste, ground cumin, fresh lime juice, ground red pepper, black beans, rinsed and drained, preshredded reduced-fat 4-cheese mexican-blend cheese, divided, sliced green onions, divided, corn tortillas, light sour cream

hash brown potatoes, cooked (or substitute pan fried ), pinto beans, drained and heated, eggs , cooked your favorite way, green enchilada sauce, heated (hatch huevos rancheros sauce), chopped green chilies (for a thicker sauce) (optional), tortillas, heated (i crisped them in the panini maker), grated cheese (optional), black olives, chopped (optional), cooked bacon, chopped (optional), cooked ham, chopped (optional), ground pork, cooked and chopped (optional)

diced tomatoes and green chiles, undrained, red enchilada sauce, chopped fresh cilantro, fresh lime juice, water, pinto beans, rinsed and drained, eggs, fat-free flour tortillas, crumbled queso fresco cheese

red potatoes, diced small (approx . 1 lb. or 4 medium potatoes), frozen sweet corn, diced sweet onions or 1 large sweet onion, olive oil, plus extra for oiling pan, hidden valley original ranch seasoning mix, baby spinach leaves, low-sodium black beans, soft taco-size flour tortillas, enchilada sauce, plain greek yogurt, shredded monterey jack and cheddar cheese blend, chopped fresh cilantro

corn tortillas, eggs, refried beans, enchilada sauce, red or 16 oz green enchilada sauce, sharp cheddar cheese, shredded, canola oil, salt and pepper

refried beans or 1 (8 oz) can home-made pinto beans, green chilies, chopped, over easy eggs, corn tortillas, red enchilada sauce, american cheese