4 bayou fish with sauce Recipes

cornbread mix, salt, pepper, cod or tilapia fillets, canola oil, sweet-hot pecan sauce

unpeeled, large raw shrimp, milk, egg, yellow mustard, fish fry mix, vegetable oil, remoulade sauce

fresh pacific cod fillets (ling, rock, true cod), salt and freshly ground pepper, butter, chopped green onions, chopped garlic, heavy cream, crawfish, cooked (can substitute cooked shrimp), chopped fresh parsley leaves, for garnish