220075 batter chips habanero tartar sauce vinegar bobby Recipes

olive oil, pepper, baking potatoes (1 lb), peeled, king arthur unbleached all-purpose flour, pepper, egg substitute, water, crushed cornflakes, grated parmesan cheese, cayenne pepper, haddock fillets, tartar sauce , optional

olive oil, pepper, divided, potatoes, peeled, king arthur unbleached all-purpose flour, egg, water, crushed cornflakes, grated parmesan cheese, cayenne pepper, haddock fillets, tartar sauce , optional

self raising flour, plain flour, five-spice powder, egg, beer, vegetable oil , for deep frying, white fish fillets, mayonnaise, grated lemon rind, lemon juice, cracked black pepper, mayonnaise, tomato ketchup, cognac, drops tabasco sauce, drops worcestershire sauce, paprika

habanero peppers, seeded and minced, white sugar, softened butter, vanilla extract, eggs, all-purpose flour, baking soda, salt

mayonnaise, minced shallots, minced sour pickles , such as dill or cornichon, sweet pickle relish, drained, capers in vinegar, drained and chopped, lemon juice, grated fresh or bottled horseradish , or to taste

mayonnaise (best foods , hellmann s, or vegenaise), lemon juice, grated dill pickles, dried onion flakes, chives (optional), balsamic vinegar , to taste

mustard, mayonnaise, lime juice, dill relish, balsamic vinegar

nonfat plain yogurt, minced white onions, chopped gherkin pickles, vinegar , from the pickle jar (or more to your taste), chopped capers, chopped parsley, dijon mustard, fresh ground black pepper, salt

low-fat yogurt, minced pickles or 1/4 cup relish, light mayonnaise, vinegar, dijon mustard

habanero pepper, stemmed halved and seeded, good local honey (unpasteurized from your local beekeeper)

light mayonnaise, green onions, sweet pickle relish, carrots, lemon zest, lemon juice, white wine vinegar, capers, dijon mustard

unsalted butter, slightly softened, chopped fresh tarragon leaves, heaping tbsp hot sauce , or more if you like your food really spicy (recommended: frank s), kosher salt, freshly ground black pepper, oysters , shucked carefully over a bowl, catching the oyster liquor and putting back into the shell with the oyster, hot sauce (recommended : frank s red hot), tarragon leaves, for garnish

mayonnaise, dill weed, ordinary sweet pickle relish, cream of tartar (optional), minced garlic, lemon juice, sweet or 1 tbsp pickle juice or 1 tbsp green olive juice, from the glass jar they come in

boneless, skinless cod and/or boneless chicken strips, panko (japanese coarse bread crumbs), all-purpose flour, kosher salt, plus for seasoning, eggs, freshly ground black pepper, corn oil, for frying, tartar dipping sauce , recipe follows, if also making chicken fingers , follow the same method and use separate pans.

plain yogurt, mayonnaise, vinegar, milk, dried dill, dried thyme, garlic salt

habanero pepper, pineapple, mangoes, cucumber, cilantro leaf, chopped, yellow bell pepper, beefsteak tomatoes, red onion, jalapeno pepper

egg yolk, olive oil, hot english mustard, white vinegar, salt or pepper or spices, capers, parsley