128736 bass napoleon smoked tomatoes grass Recipes

  • Smoked Tomato and Bacon Soup
    fresh tomatoes (core and cut in half) and
    12 More
    fresh tomatoes (core and cut in half), onion (peeled and coarsely chopped ), garlic clove, tomato juice, fresh thyme, tomato paste, vegetable stock or 5 cups chicken stock, liquid smoke, whipping cream, sugar, extra virgin olive oil, salt and pepper, smoked bacon (cut into small pieces and partially fried )
    1 hour 30 min, 13 ingredients
  • Smoked Tomatoes
    vine-ripened tomatoes , halved crossways and
    2 More
    vine-ripened tomatoes , halved crossways, olive oil, for drizzling, salt & freshly ground black pepper
    35 min, 3 ingredients
  • Smoked Tomato-and-Tomatillo Salsa
    tomatillos (7 large), hickory wood chips and
    9 More
    tomatillos (7 large), hickory wood chips, halved cherry tomatoes (3/4 lb), chopped fresh cilantro, chopped shallots, fresh lemon juice, salt, dried oregano, freshly ground black pepper, jalapeno pepper, halved and seeded, garlic clove, peeled
    11 ingredients
  • Rainbow Trout with Smoked Tomato Salsa
    cherry wood chips, tomatoes, halved and seeded and
    10 More
    cherry wood chips, tomatoes, halved and seeded, chopped shallots, chopped fresh thyme, extra-virgin olive oil, grated lemon rind, fresh lemon juice, garlic clove, minced, kosher salt, divided, freshly ground black pepper, divided, rainbow trout fillets, dressed
    12 ingredients
  • Striped Bass with Heirloom Tomato Scampi
    olive oil, striped bass fillets (6 oz each) and
    13 More
    olive oil, striped bass fillets (6 oz each), salt and freshly ground black pepper, grated zest and juice of 1 lemon, thyme sprigs, garlic cloves, finely chopped, shallots, finely diced, fennel seeds , toasted in a dry skillet, celery ribs, sliced 1/4 inch thick, drained, chopped capers, dry white wine, red wine vinegar, grated zest and juice of 1 lemon, mixed heirloom tomatoes, cut in wedges, tightly packed hand-torn fresh basil leaves
    15 ingredients
  • Smoked Tomato Soup Smoked Tomato Soup
    olive oil, red onion, diced, garlic cloves, whole, thyme and
    8 More
    olive oil, red onion, diced, garlic cloves, whole, thyme, tomatoes, smoked and diced, diced tomatoes, chicken stock, mexican hot sauce, blue cheese, heavy cream, salt , to taste, fresh cilantro (to garnish )
    1 hour , 12 ingredients
  • Red Quinoa-Crusted Tuna with Smoked Tomato Puree (Tom Pizzica) Red Quinoa-Crusted Tuna with Smoked Tomato Puree (Tom Pizzica)
    tomatoes, halved and cored, olive oil, divided and
    8 More
    tomatoes, halved and cored, olive oil, divided, garlic, sliced very thin, shallot, sliced very thin, salt and freshly ground black pepper, dried chiles de arbol, red quinoa, thick tuna steaks (about 4 to 5 oz each), whole scallions, special equipment : outdoor grill, 6-oz apple wood chips, for smoking
    1 hour 45 min, 10 ingredients
  • Smoked Tomato Coulis Smoked Tomato Coulis
    shallots, finely minced, garlic, finely minced, olive oil and
    7 More
    shallots, finely minced, garlic, finely minced, olive oil, sugar, chopped tomatoes, thyme, basil, finely chopped, white wine, cream, liquid smoke
    10 ingredients
  • Smoked Tomato Soup With Basil Oil Smoked Tomato Soup With Basil Oil
    soup, ripe tomatoes, olive oil spray, onions chopped and
    13 More
    soup, ripe tomatoes, olive oil spray, onions chopped, fresh chopped basil, crushed red pepper, cinnamon, tomato paste, flour (preferably wondra), cream sherry, chicken broth, salt as needed, sugar or sweetener as needed, basil oil, extra virgin olive oil, crushed garlic, fresh basil leaves, washed, dried and chopped
    45 min, 17 ingredients
  • Black Magic Smoked Tomato Soup With Basil Oil Black Magic Smoked Tomato Soup With Basil Oil
    tomatoes, olive oil spray, handfulls hickory chips and
    18 More
    tomatoes, olive oil spray, handfulls hickory chips, olive oil, onions, chopped, bay leaves, crushed garlic, fresh basil, cajun spice, ground cinnamon, ground nutmet, tomato paste, wondra flour, or more to achieve desired consistency, cream sherry, chicken broth, sugar or sweetener, or more to taste, tobasco sauce to taste, basil oil, extra virgin olive oil, crushed garlic, fresh basil leaves
    1 min, 21 ingredients
  • Smoked Tomato Pasta Sauce Smoked Tomato Pasta Sauce
    roma tomatoes, halved, garlic cloves, fresh basil and
    5 More
    roma tomatoes, halved, garlic cloves, fresh basil, olive oil, wood chips, fresh basil, chopped, kosher salt, caramelized chopped onion
    1 hour 20 min, 8 ingredients
  • Smoked Tomatoes Smoked Tomatoes
    roma tomatoes, halved skin on, red wine vinegar and
    3 More
    roma tomatoes, halved skin on, red wine vinegar, kosher salt, pepper, vegetable oil
    17 min, 5 ingredients
  • Smoked Tomatoes Smoked Tomatoes
    wood chips, divided and
    7 More
    wood chips, divided, ripe, firm tomatoes , cut in half crosswise and seeded (about 1 1/2 lb), extravirgin oil, chopped fresh parsley, grated fresh parmesan cheese, freshly ground black pepper, salt, garlic clove, minced
    9 ingredients
  • Tomato Napoleon Tomato Napoleon
    tomato, yellow tomatoes, green tomato, snow pea sprouts and
    10 More
    tomato, yellow tomatoes, green tomato, snow pea sprouts, boursin cheese, applewood smoked bacon (cooked & chopped ), red wine vinegar, canola oil, chopped thyme, chopped basil, shallots (minced & sauteed until brown), sugar, salt and pepper, dijon mustard
    10 min, 14 ingredients
  • Herb Encrusted Sea Bass with Sundried Tomato Chardonnay Sauce Herb Encrusted Sea Bass with Sundried Tomato Chardonnay Sauce
    chopped fresh basil leaves, chopped fresh thyme leaves and
    20 More
    chopped fresh basil leaves, chopped fresh thyme leaves, black peppercorns, crushed finely, garlic, minced, olive oil, fresh sea bass, cognac or brandy, fish stock, salt and pepper, asparagus, blanched and refreshed, sundried tomato-chardonnay sauce , recipe follows, basil buds, for garnish, tomato, peeled seeded and small diced (1 tomato concassed), for garnish, olive oil, black peppercorns, shallots, chardonnay, fresh bay leaf, fresh lemon juice, sun-dried tomato, chopped, butter, cut into small cubes, salt
    50 min, 22 ingredients
  • Sea Bass with Fennel, Tomato and Orange Sea Bass with Fennel, Tomato and Orange
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, fennel bulb--halved, cored and thinly sliced , plus 1 tbsp minced fennel fronds, onion, halved and thinly sliced, tender celery rib, thinly sliced, chopped drained canned tomatoes , plus 1/2 cup strained tomato juices, dry white wine, grated orange zest, saffron threads, crumbled, crushed red pepper, sea salt, four 6-oz skinless sea bass fillets, chopped flat-leaf parsley
    12 ingredients
  • Sea Bass with Roasted Tomatoes and Green Beans Sea Bass with Roasted Tomatoes and Green Beans
    nonstick vegetable oil spray and
    8 More
    nonstick vegetable oil spray, tomatoes, each cut into 8 wedges, onion , halved through root end, each half cut into thin wedges, garlic cloves, minced, extra-virgin olive oil, green beans, trimmed, cut diagonally into 2-inch pieces, curry powder, minced peeled fresh ginger, sea bass fillets (each about 1 1/2 inches thick )
    9 ingredients
  • Sea Bass and Spicy Tomato Sauce Over Braised Fennel Sea Bass and Spicy Tomato Sauce Over Braised Fennel
    fennel bulbs, preferably with fronds (sometimes called an... and
    7 More
    fennel bulbs, preferably with fronds (sometimes called anise; about 2 lb total), fronds reserved and stalks discarded, onion , halved lengthwise, 1 half cut lengthwise into 1/4-inch-thick slices and the other half chopped, anchovy paste, extra-virgin olive oil, fat-free chicken broth, dried hot red pepper flakes, whole tomatoes in juice, skinless sea bass fillets (3/4 inch thick), bones removed
    8 ingredients




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