105024 basil soup gooseberry style Recipes

yellow onions, finely diced, garlic, minced, butter, unsalted, salt, black pepper, sugar , plus a dash more, crushed tomatoes, water, heavy cream, basil leaves , julienne cut

butter, onion, chopped, stalk celery, sliced, carrot, sliced (fairly thin), potato, cubed (thin skinned ), tomatoes, diced, vegetable stock, fresh basil, chopped, cauliflower , broken into flowerets, zucchini, sliced, fresh green peas (haven tsp found frozen i liked yet), salt and pepper, grated parmesan cheese

milk, diced tomatoes, drained, onion, peeled and quartered, garlic cloves, stalk celery, tomato paste, butter, flour, dried basil, salt, pepper

butter, onion, chopped, celery ribs, chopped, sugar, dried thyme leaves, bay leaves, minced garlic, kosher salt, pepper, cayenne, vegetable stock (can use chicken stock), diced tomatoes, heavy cream, brandy, basil pesto

fire-roasted tomatoes, garlic cloves (chopped ), yellow onion (diced ), chicken stock, heavy whipping cream, sugar (optional), olive oil, fresh basil leaves (rolled and cut into a chiffonade), salt and pepper

onions, chopped, stalks celery, chopped, leaves fresh basil, bay leaf, whole tomatoes, undrained, butter, melted, flour, sugar, salt, pepper, nonfat milk, baking soda

chopped onion, cooking oil, grated zucchini, grated potato, chicken stock, water, cream, shredded parmesan cheese, chopped basil leaves

olive oil, carrots, peeled and diced, onion, sliced, dried basil, crushed, whole peeled plum tomatoes (84 oz total ), chicken stock, heavy cream (i use mexican crema, tempered), salt and pepper

roma tomatoes, peeled seeded, and diced, tomato juice, leaves fresh basil, heavy whipping cream, butter, salt, pepper, fresh grated parmesan cheese (to garnish )

vegetable oil, onion, chopped, dried thyme, tomatoes, coarsely chopped, flour, sugar, chicken stock, tomato paste, fresh basil, chopped, plain low-fat yogurt

zucchini, sea salt, arborio rice, olive oil, onions, medium and chopped, fresh ground black pepper, vegetable stock, fresh basil , coarsly chopped, lemon juice

crushed tomatoes, tomato paste with basil and garlic, tomato juice (v-8 juice works well too), vegetable stock, sugar, butter, garlic, minced, fresh ground pepper , to taste, heavy cream

olive oil, garlic clove, crushed, crushed tomatoes, undrained, chicken broth, basil, fresh, ricotta cheese, parmesan cheese, egg white, lightly beaten, salt, black pepper, flour

diced peeled tomatoes (3-4 cans), tomato paste, garlic cloves, chopped fine, onion, water, beef bouillon cube (makes 2 cups), fresh basil leaves, sour cream, bay leaf, pepper, shredded parmesan cheese, garlic toast

pumpkin, tomatoes, skinned and chopped, chicken broth, carrots, peeled, sliced, diced, onion, garlic cloves, chopped, mushroom, sliced, fresh basil, chopped, butter, salt, ground pepper, cream, sugar

ripe plum tomatoes, cut in half, olive oil , plus, olive oil, kosher salt, fresh ground black pepper, chopped yellow onions (2 onions), garlic cloves, minced, unsalted butter, crushed red pepper flakes, canned plum tomatoes , with their juice, fresh basil leaves , packed, fresh thyme leave, chicken stock or 1 quart water, jameson irish whiskey, heavy cream

butter, olive oil, yellow onion, chopped, minced fresh garlic, ground tomatoes, chicken broth, oregano, salt and pepper, to taste, heavy cream or 1/2 cup half-and-half cream, chopped fresh basil

butter, chopped onions, garlic, minced, frozen chopped spinach, thawed and drained well, dried basil, chicken broth, freshly grated parmesan cheese, heavy cream (i use 1/2 and 1/2 to lighten things up), salt, lemon juice, pepper, lemon , zest of