103318 basil pesto mashed sweet Recipes
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pine nuts, garlic , unpeeled, table salt and9 Morepine nuts, garlic , unpeeled, table salt, farfalle (bow ties) pasta, extra virgin olive oil plus 1 additional tbsp, fresh basil leaves (about 4 oz), baby spinach (packed), about 1 oz, ground black pepper, fresh lemon juice from 1 lemon, grated parmesan cheese (about 3/4 cup), plus extra for serving, mayonnaise, tomatoes , quartered , or grape tomatoes, halved (optional)20 min, 12 ingredients
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Sweet Potato Casserolecooked mashed sweet potatoes (i use 2 large cans, drained... and9 Morecooked mashed sweet potatoes (i use 2 large cans, drained, mashed ), eggs, beaten, sugar, vanilla, butter (to your taste, i use the 3/4 cup), cinnamon, brown sugar, chopped pecans (optional), all-purpose flour, butter, melted40 min, 10 ingredients
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Original Basil Pestobasil leaves, fresh , large (may add more) and5 Morebasil leaves, fresh , large (may add more), garlic (or as much as you like!), pine nuts, salt, extra virgin olive oil, romano cheese or 1 cup parmesan cheese, freshly grated15 min, 6 ingredients
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Verito's Basil Pestobasil, olive oil, pine nuts, toasted, garlic cloves and2 Morebasil, olive oil, pine nuts, toasted, garlic cloves, parmesan cheese, finely grated, kosher salt10 min, 6 ingredients
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Basil and White Bean Spreadcooked white beans, flat leaf parsley, basil pesto and4 Morecooked white beans, flat leaf parsley, basil pesto, garlic cloves, olive oil, lemon juice, salt and pepper5 min, 7 ingredients
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Basil Pesto Genoesefresh basil leaf (don'tsp try subbing with dried) and9 Morefresh basil leaf (don tsp try subbing with dried), extra virgin olive oil, pine nuts, garlic cloves, salt, parmigiano-reggiano cheese, grated, pecorino romano cheese, grated, butter, room temperature, salt, pasta, your choice (tubular not recommended)25 min, 10 ingredients
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Basil Pesto (Food Network Kitchens)loosely packed basil leaves, washed and dried thoroughly and7 Moreloosely packed basil leaves, washed and dried thoroughly, toasted pine nuts, freshly grated parmesan, minced garlic, kosher salt, extra-virgin olive oil, freshly ground black pepper to taste, copyright 2001 television food network , g.p. all rights reserved30 min, 8 ingredients
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Basil Pesto (Food Network Kitchens)fresh basil leaves, garlic, pine nuts and3 Morefresh basil leaves, garlic, pine nuts, extra-virgin olive oil, divided, kosher salt and freshly ground black pepper, to taste, freshly grated pecorino cheese5 min, 6 ingredients
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Basil Pestoloosely packed basil leaves, washed and dried thoroughly and6 Moreloosely packed basil leaves, washed and dried thoroughly, toasted pine nuts, freshly grated parmesan, minced garlic, kosher salt, extra-virgin olive oil, freshly ground black pepper10 min, 7 ingredients
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Basil Pesto Bread (Tyler Florence)fresh basil leaves, grated parmesan or romano and5 Morefresh basil leaves, grated parmesan or romano, pine nuts, toasted, garlic cloves, roughly chopped, salt, olive oil, baguette15 min, 7 ingredients
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Basil Poached Shrimpshrimp, raw peeled and deviened, lemons cut in 1/2 and7 Moreshrimp, raw peeled and deviened, lemons cut in 1/2, white wine, parsley sprig, white peppercorns, salt and freshly ground black pepper, water, ice water (to shock the shrimp), basil pesto , recipe follows25 min, 9 ingredients
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Basil Pesto Nz Green Lipped Musselsdozen (or more ) new zealand green lipped mussels and7 Moredozen (or more ) new zealand green lipped mussels, white wine, fresh basil, grated parmesan cheese, olive oil, toasted pine nuts, garlic cloves, finely minced, juice of 2 lemons10 min, 8 ingredients
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