8 basic pastry inch Recipes

pastry for single-crust pie, basic flaky pie (enough for two 9-inch single crust pies), margarine, melted, sugar, eggs, all-purpose flour, salt, vanilla extract, dark corn syrup, milk, chopped walnuts

basic flaky unbaked 9-inch deep dish pie pastry, single crust (in a 9 1/2-inch deep dish pie plate), peeled peeled pitted and sliced ripe peaches, sugar , plus, sugar, flour, egg yolks, heavy cream, vanilla extract, mascarpone cheese

semisweet chocolate, unbaked 9 inch pie shell , made from basic pie pastry, eggs, lightly beaten, light corn syrup, sugar, butter, melted and allowed to cool, vanilla, broken walnuts, garnish whipped cream (optional)

basic pastry for a 10-inch pie, sweet baking chocolate, butter or margarine, evaporated milk, sugar, cornstarch, salt, eggs, vanilla extract, flaked coconut, chopped pecans, sweetened whipped cream, chocolate shavings

port wine, chopped basic mirepoix, crumbled maytag blue cheese, chopped roasted walnuts, poached pears , cored from the bottom leaving the stem intact, prepared puff pastry sheets 8 by 10 inches, split in half, egg wash--1 egg mixed with 1 tsp water, roasted walnut pieces, snipped chives, sugar, water, vanilla bean, champagne, pears, peeled

basic flaky unbaked 9-inch deep dish pie pastry, refrigerated, unsalted butter, bittersweet chocolate, coarsely chopped walnuts, sugar, divided, unsweetened cocoa powder, all-purpose flour, salt, eggs, at room temperature, kahlua, vanilla extract, fresh whipped cream