47 banana cream tart Recipes

  • Mocha Caramel Fondue
    caramels , paper wrappers removed, heavy cream and
    12 More
    caramels , paper wrappers removed, heavy cream, strong espresso, bittersweet chocolate, chopped, pear, chunks, peach, chunks, strawberry, grapes , large, banana, sliced 2-inch, tart green apple, whole marshmallows, pretzels, cake , chunked (may substitute angel food ), butter cookies or 10 wafer cookies
    20 min, 14 ingredients
  • Fruit Cheese Tartlets
    cream cheese, softened, sweetened condensed milk and
    5 More
    cream cheese, softened, sweetened condensed milk, lemon juice concentrate, vanilla extract, prepared tart shells (2 or 3-inch), mixed fruit (strawberries, blueberries, bananas, raspberries, orange segments, cherries, kiwi fruit, grapes or pi), apple jelly, melted
    10 min, 7 ingredients
  • Puff-Pastry Fruit Tart with Almond Cream Puff-Pastry Fruit Tart with Almond Cream
    sheet) frozen puff pastry sheets, thawed and
    6 More
    sheet) frozen puff pastry sheets, thawed, egg, beaten to blend (glaze), almond paste, whipping cream, apricot jam, ground ginger, sliced assorted fresh fruit (such as kiwi fruit, strawberries and bananas)
    7 ingredients
  • Layered Cheese Fruit Tart Layered Cheese Fruit Tart
    graham cracker crumbs, margarine, sugar and
    8 More
    graham cracker crumbs, margarine, sugar, cream cheese, softened, sugar, cool whip, thawed, kiwi fruits, peeled and sliced, strawberry, sliced, bananas, sliced and sprinkled w/lemon juice, halved seedless grapes, pineapple tidbits, drained
    48 hour 30 min, 11 ingredients
  • Chicken in Curry Sauce With Fruit Chicken in Curry Sauce With Fruit
    chicken breasts, cooked and shredded, unsalted butter and
    11 More
    chicken breasts, cooked and shredded, unsalted butter, onion, flour, tart apple, banana, ripe peaches or 1 nectarine, grapes, sliced in half, dried cherries (optional), yellow curry powder (or to taste), chicken broth, heavy cream or 1 cup half-and-half, cooked rice
    1 hour , 13 ingredients




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