7 banana coconut upside cake Recipes

unsalted butter, light brown sugar, lemon juice, bananas, sliced 1/4-inch thick, loosely packed shredded coconut, all-purpose flour, baking powder, salt, unsalted butter, softened (1/4 lb), sugar, eggs, vanilla extract, milk

unsalted butter, light brown sugar, lemon juice, bananas, sliced 1/4-inch thick, loosely packed shredded coconut, all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, eggs, vanilla extract, milk

butter, melted, brown sugar, canned sliced pineapple rings (drain and reserve juice), chopped macadamia nuts, flaked coconut, divided, canned sliced pineapple rings, chopped, maraschino cherries, reserved pineapple juice, coconut water, vegetable oil, eggs, ripe banana, mashed, white cake mix

butter, brown sugar, pineapple slices in juice, undrained, flaked sweetened coconut, all-purpose flour, granulated sugar, baking powder, baking soda, ground cinnamon, salt, mashed ripe banana (about 1 banana), vegetable oil, egg

dark rum, bananas, sliced about 1/4 thick, margarine, dark brown sugar, coconut, macadamia nuts, toasted and very coarsely chopped, sugar, margarine, eggs, flour, baking powder, salt, milk