6 balmoral Recipes

  • Steak Balmoral
    aberdeen angus steaks, scotch whisky, heavy whipping cream and
    5 More
    aberdeen angus steaks, scotch whisky, heavy whipping cream, beef stock, sliced mushrooms, coarse grain mustard, salt and pepper, butter
    36 min, 8 ingredients
  • Steak Balmoral
    rib eye steaks, butter, shallot, chopped, scotch whisky and
    6 More
    rib eye steaks, butter, shallot, chopped, scotch whisky, coarse grain mustard, beef broth, sliced mushrooms, heavy cream, fresh parsley, chopped, salt and pepper, to taste
    20 min, 10 ingredients
  • Steak Balmoral and Whisky Sauce from the Witchery by the Castle
    aberdeen angus steaks or 2 (200 g) sirloin steaks and
    10 More
    aberdeen angus steaks or 2 (200 g) sirloin steaks, salted butter, green peppercorns, lightly crushed, scotch whisky (a good blend such as bells, teachers or famous grouse), scottish heather honey (optional), double cream, beef stock, cleaned sliced fresh wild field mushrooms or 50 g button mushrooms, coarse grain mustard, salt, fresh ground black pepper
    20 min, 11 ingredients
  • The Witchery by the Castle Gates Steak Balmoral and Whisky Sauce
    butter and
    11 More
    butter, aberdeen angus beef steak fillets (or sirloin steaks), salt & freshly ground black pepper, to taste, good scotch whisky (such as laphroaig), scottish heather honey (optional), heavy cream, beef stock, cleaned sliced fresh mushrooms (button or wild ), chopped green onions (optional), coarse grain mustard, snipped fresh parsley, to garnish, fresh edible flower, to decorate (purple heather)
    20 min, 12 ingredients




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