330 balls chicken Recipes

roasting chickens (fat in cavity reserved, cut into pieces), carrots, about 1 lb, divided, parsnips, about 1 lb, divided, stalks celery , cut into 2-inch pieces, onion, diced, head garlic , loose papery outer skin removed, cut in half crosswise, parsley, chicken bouillon granules, peppercorns, bay leaf, chopped fresh dill, grated lemon zest, salt, pepper, vegetable oil, seltzer water, divided, chicken bouillon granules, divided, eggs, salt, pepper, matzo meal

boneless skinless chicken breasts (can use up to 3 lb), soy sauce, salt, eggs, cornstarch, baking powder, white pepper, vegetable oil, sugar, cornstarch, chicken broth, lemon juice, salt, lemons (peeled ), oil

olive oil, skinless, boneless chicken breast half - cut into 1 1/2-inch cubes, salt and ground black pepper to taste, chicken broth, prepared pesto, potato gnocchi, fresh mozzarella balls

matzo meal, ground almonds, chicken fat or 2 tbsp vegetable oil, egg, kosher salt, pepper, chicken soup or 2 cups broth

qt. reduced-sodium chicken broth, whole skinned chicken legs (drumstick and thigh), eggs, vegetable oil, club soda, matzo meal, pepper, kosher salt, divided, sliced carrots, chopped onion, sliced celery, dill sprigs

whole chicken, onions, cut into 1-inch cubes, carrots, sliced, stalks celery, thickly sliced, chopped fresh dill weed, salt to taste, vegetable oil, chicken cracklings (grebenes), finely minced, eggs, beaten, matzo meal, salt, vegetable broth

ground chicken, dry bread crumbs, green onions, sliced, ground coriander seed, chopped fresh cilantro, sweet chili sauce, fresh lemon juice, oil for frying

ground chicken, minced onion, ricotta cheese, shredded mozzarella cheese, freshly grated parmesan cheese, ketchup, fresh basil, dried parsley, eggs, beaten, crushed buttery round cracker crumbs

minced chicken , lean, fresh breadcrumb (packet are okay), sweet chili sauce, fresh coriander, chopped, spring onions, chopped finely

ground beef extra lean. you can also use ground pork , chicken , or any other ground meat to make these meat balls., spices to your taste. i use garlic and italian seasoning and some times parmesan cheese. in my meat balls., use 1 tsp chopped garlic , 1 to 2 tsp. of italian seasoning and about a couple tbsp of parmesan cheese., sprinkle black pepper into meat as desired for your taste ., sprinkle salt if you wish into these meat balls .

ground chicken, spring onions, finely chopped, ginger, finely grated, garlic clove, finely chopped, chili sauce, soy sauce, crunchy peanut butter, breadcrumbs, parsley, chopped

eggs, lightly beaten, melted chicken fat, salt , plus more to taste, ground nutmeg, freshly ground black pepper , plus more to taste, matzo meal, chopped parsley, chopped onion, qt. best-quality chicken broth (homemade or purchased)

minced cooked chicken or 500 g minced cooked turkey, egg, breadcrumbs, cinnamon, salt and pepper, onion, chopped, oil, crushed tomatoes, water (use the empty can from the crushed tomatoes, duh), basil or 1/2 tsp oregano or 1/2 tsp marjoram

onion, carrots (finely grated ), light olive oil, granny smith apple, peeled and grated, chicken breasts, cut into chunks, thyme (dried or fresh ) (optional), fresh parsley, chopped, breadcrumbs (fresh, white ), chicken stock cube, crumbled (for babies over 12 months), salt (to season , for babies over 12 months), pepper (to season , for babies over 12 months), flour, for coating, vegetable oil (for frying )

ground chicken, ground almonds, chives, chopped, sugar, salt, eggs, baking powder, water , as needed, water, chicken soup powder

rice, chicken breast fillet, skin removed and minced, onion, finely chopped, grated parmesan cheese, stale breadcrumbs, fresh basil, chopped, olive cooking spray, onions, chopped extra, spaghetti, chicken stock, pasta sauce, chopped parsley

vegetable oil, eggs, matzoh meal, salt, chicken stock or low-sodium chicken broth, leek (white and pale green parts only), shiitake mushrooms , stems discarded and caps thinly sliced, lemongrass consomm é , warm, fresh italian parsley, chopped

eggs, chicken fat or vegetable oil, seltzer , club soda, or chicken broth, matzah meal, salt and freshly ground pepper to taste