174 baked ziti pasta peppers Recipes

dry ziti pasta, oregano, crushed red pepper, garlic, chopped, spaghetti sauce, cottage cheese, fat free mozzarella, parmesan cheese

onion, chopped, olive oil, tomato paste, tomato sauce, water, leaf oregano, crumbled, basil leaves, crumbled, salt, black pepper, ricotta cheese, mozzarella cheese, shredded, ziti pasta, cooked and drained

table salt, ziti pasta (or other short , tubular pasta), olive oil, garlic cloves (minced or pressed through garlic press), crushed tomatoes, fresh basil, coarsely chopped, ground black pepper, mozzarella cheese, shredded , about 2 cups, parmesan cheese, grated , about 1/2 cup

uncooked ziti pasta, spaghetti sauce, divided, ricotta cheese, shredded mozzarella cheese, fresh parsley, chopped, egg, slightly beaten, dried oregano, garlic powder, black pepper, parmesan cheese, grated

ziti pasta, uncooked, spaghetti sauce, ricotta cheese, shredded mozzarella cheese, chopped fresh parsley, egg, slightly beaten, oregano, garlic powder, pepper, grated parmesan cheese

ziti pasta, spaghetti sauce (i use napa valley bistro s homemade marinara), mozzarella cheese, sharp cheddar cheese, parmigiano-reggiano cheese, mrs dash s italian seasoning (a shake or two of the bottle), red pepper flakes (a shake of the bottle), hot sauce (a shake or two of the bottle), minced garlic, broccoli, ground beef (i use 10% fat, vegetarian-fed beef), olive oil

ziti pasta, uncooked, garlic cloves, minced, olive oil, oregano, thyme, rosemary, salt, pepper, crushed tomatoes, part-skim mozzarella cheese, shredded

ziti pasta, ground beef (optional) or 3/4 lb sausage (optional), marinara sauce (my favorite is rao s), ricotta cheese, shredded mozzarella cheese, dried basil, salt, ground black pepper, grated parmesan cheese

vegetable oil cooking spray, ziti pasta, uncooked (2 cups), part-skim ricotta cheese, shredded skim-milk mozzarella cheese (4 oz), meatless sauce (homemade or commercial brand), chopped fresh basil leaf, garlic powder, pepper, grated parmesan cheese

ziti pasta, onion, diced, extra virgin olive oil, garlic cloves, minced, tomatoes, basil leaves , torn, butter, flour, milk, bay leaf, mozzarella cheese, parmesan cheese, fresh nutmeg, salt and pepper

ziti pasta, olive oil, onion, diced, minced garlic cloves, ricotta cheese, grated parmesan cheese, crushed tomatoes (for this recipe i use cento tomatoes), salt, bay leaf, fresh black pepper, grated mozzarella cheese, store bought pesto sauce

dry ziti pasta, mild italian sausage, ricotta cheese, egg, yellow onion, minced, minced garlic, dried oregano, salt, ground black pepper, spaghetti sauce, divided, shredded italian cheese blend, dried basil (optional)

ziti pasta (uncooked ), ricotta cheese, grated romano cheese, hunts roasted garlic and onion spaghetti sauce (any brand will do), black pepper, shredded mozzarella cheese

butter, all-purpose flour, milk, scalded, nutmeg, salt, pepper, grated gruyere cheese, grated fontina, grated parmesan cheese, ziti pasta or 1 lb penne, grated mozzarella cheese

butter, flour, milk, salt, freshly ground white pepper, nutmeg, parmigiano-reggiano cheese, grated, olive oil, fennel bulb, cored and thinly sliced, freshly ground black pepper, hot italian sausage links , cut into 1/2-inch pieces, ziti pasta , cooked al dente, fresh basil , chiffonaded

ziti pasta, spaghetti sauce, part-skim ricotta cheese, low fat mozzarella, shredded, ground turkey, whole wheat bread, milk, chopped fresh parsley, salt, pepper

ziti pasta (approximately 1/2 box), vodka sauce (1 jar), ricotta cheese, mozzarella cheese, salt & pepper, your favorite herbs, you favorite spices

ziti pasta (about a box and a half), spaghetti sauce (about a jar and a half), sugar (depending on how sweet you like your pasta sauce), ground beef, mccormick montreal chicken seasoning, adobo seasoning, garlic powder, pepper, salt, milk, butter, garlic powder (optional), parmesan cheese (to taste), shredded mozzarella cheese, flour