8 baked veal parmesan Recipes

ground beef, ground veal, onions, chopped, garlic clove, crushed, parsley, chopped, dried oregano, salt, pepper, parmesan cheese, grated, egg, olive oil, onion, chopped, garlic clove, crushed, whole tomatoes, undrained, tomato paste, dried oregano, dried basil, sugar, salt, garlic powder, pepper, lasagna noodle, mozzarella cheese, diced, ricotta cheese, parmesan cheese, grated

ground beef, ground veal, onions, chopped, garlic clove, crushed, parsley, chopped, dried oregano, salt, pepper, parmesan cheese, grated, egg, olive oil, onion, chopped, garlic clove, crushed, whole tomatoes, undrained, tomato paste, dried oregano, dried basil, sugar, salt, garlic powder, pepper, lasagna noodle, mozzarella cheese, diced, ricotta cheese, parmesan cheese, grated

sized zucchini s, about 32 oz or so, ground beef or you can use ground chicken, turkey, pork or a combination of beef, veal and pork, garlic, minced, a dash of cayenne pepper or tobasco sauce, onion, diced , 2-1/2 oz or about 1/2 cup, green bell pepper, diced, fresh mushrooms, diced or 1/2 cup, diced or about 3 oz, diced tomatoes , drained on paper towel, salt and pepper to taste, freshly grated parmesan cheese

tomato sauce, dry sherry, diced plum tomato, sliced mushrooms, ground cinnamon, brown sugar, ground nutmeg, dried oregano, dried basil, ground chuck, ground veal, ground pork, breadcrumbs, crumbled mushroom, chopped spinach, shredded parmesan cheese, worcestershire sauce, egg, shredded mozzarella cheese

unsalted butter, olive oil, onion, finely minced, carrot, finely minced, celery, finely minced, ground veal, pancetta or 1/4 lb canadian bacon, chopped, dry white wine, canned italian tomatoes with juice, put through food mill, chicken broth, salt , fresh ground pepper, milk, all-purpose flour, unsalted butter, salt, salt, rigatoni pasta, parmesan cheese, unsalted butter, cut in pieces

olive oil, onion, finely chopped, garlic cloves, minced, ground veal, ground beef, ground pork, grated parmesan cheese, eggs, salt, pepper, head cauliflower, separated into small florets, roasted red pepper, rinsed and patted dry (homemade or jarred ), kalamata olives, pitted and sliced, olive oil, chopped parsley, salt and pepper