136410 baked turkey meatballs with gravy Recipes

fresh turkey, yellow onion, peeled and quartered, celery ribs, each cut into 3-inch pieces, carrot , cut into 3-inch pieces, butter (1 stick), melted, kosher salt, freshly ground black pepper, flour, white wine, chicken broth

ground turkey breast, olive oil, butter, onion, chopped fine, green pepper, chopped fine, egg, slightly beaten, minced chopped garlic, seasoning salt, basil, beau monde spice (spice island seasoning), thyme, jamaican jerk spice (spice island seasoning), salt and pepper, to taste, worcestershire sauce, teriyaki sauce, mccormick grill mate teriyaki sauce, whipping cream, saltine crackers, crumbled up, cream of mushroom soup, water, sour cream, whipping cream (for richness), worcestershire sauce, catsup, garlic powder

kosher salt, creole seasoning, such as tony chachere s original or konriko, turkey , quills removed if necessary and neck, giblets, and liver removed (reserve for another use), unsalted butter, melted, plus 1 cup (2 sticks), cut into 1-inch cubes, kosher salt, coarsely cracked black pepper, white onion, roughly chopped (about 1 1/2 cups), head garlic, cloves separated, peeled , and smashed with back of knife, stalk celery, roughly chopped (about 3/4 cup), fresh sage leaves , roughly torn (about 1 oz), fresh thyme (about 45 sprigs or 1 oz), fresh parsley (about 1/2 cup), fresh rosemary, roughly chopped (about 20 sprigs), turkey gravy

ground chicken (i prefer chicken) or 1 lb ground turkey (i prefer chicken), fresh parsley, finely chopped (my addition, not hers) (optional), onion, grated (the key to great meatballs & i dislike onion), paprika, cumin, ground black pepper, salt, oil, flour , to coat (optional)

all white meat lean ground turkey, yellow onion (finely chopped ), parsley (finely chopped ), garlic cloves, oregano, egg, dried italian seasoned breadcrumbs, salt, pepper, olive oil (for browning meatballs, not in mixture)

turkey drumsticks (12 oz each), lemon juice, canola oil, garlic powder, dried oregano, dried basil, pepper, cornstarch, cold water, mushroom gravy, sliced mushrooms, drained, minced fresh parsley, garlic powder, chopped onion, hot cooked noodles , optional

turkey giblets, turkey wings (tips only ), turkey neck, cold water, onion, celery ribs, parsley, flour, turkey fat, salt and pepper, oregano

fresh breadcrumb (i used whole wheat and some unsoaked panko), ground dark turkey meat (or a mix of both) or 1 1/2 lbs ground pork (or a mix of both), scallions, sliced thin white and green parts seperated, chopped fresh cilantro, fish sauce, hot pepper sauce (preferably siracha), sugar, garlic clove, minced, vegetable oil, lime wedge, for serving

ciabatta or french bread, 14 to 16 inches in length, ends trimmed on the bias, pesto mayonnaise , recipe follows, dried cranberries or cherries, coarsely grated parmesan, sliced baked turkey breast, chiffonade romaine lettuce, fresh basil leaves (about 2 oz), lightly toasted pine nuts, minced garlic, salt, freshly ground black pepper, extra-virgin olive oil, freshly grated parmesan, mayonnaise (good quality store bought, or homemade )

frozen meatballs, sliced fresh mushrooms, onion, halved and sliced very thin, tomato sauce, condensed cream of mushroom soup, parsley

oven ready turkey , defrosted, olive oil or vegetable oil, salt and pepper, turkey giblet stock, turkey neck, cold water, bouquet garni (1 bay leaf, 6 peppercorns, 6 parsley stems, 2 sprigs thyme tied in cheesecloth, turkey fat, flour, wine, stock

mashed potatoes, egg, green onions, finely chopped, breadcrumbs, cumin, ground, salt, garlic clove, minced, black pepper, cilantro, finely chopped, ground turkey, turkey gravy

ground turkey breast, chopped green onion, chopped parsley, salt, olive oil, sliced button mushroom, dried thyme, salt and pepper, vegetable broth, cornstarch

roast turkey , giblets roasted in the pan with the turkey, flour (for gravy) (45 milliliters), turkey or chicken broth or water (as needed if there are insufficient juices) (500 milliliters), cold butter, sliced (optional) (90 g), salt and pepper to taste to taste

vegetable oil for baking sheet, light turkey meatballs,frozen (on the site), party size potato rolls,split, best quality srore bought barbecue sauce .

turkey neck, onion, celery, carrots, turkey broth, whole wheat flour, turkey gravy mix, turkey skin, turkey fat

recipe egg bread , # 318228, sliced turkey (per serving), giblet gravy (per serving), cranberry sauce

diced) bread cubes from a round rustic bread, crusts removed, whole milk, ground turkey (85-percent to 92-percent lean), sweet italian pork sausage, casings removed, sliced prosciutto, finely chopped, freshly grated aged asiago cheese, minced fresh parsley, dried oregano, crushed red pepper flakes, kosher salt and freshly ground black pepper, good olive oil, plus extra for brushing the meatballs, extra-large eggs, lightly beaten, good marinara sauce , such as rao s, dried spaghetti , such as de cecco, freshly grated parmesan (or asiago) cheese, for serving