584 baked tortilla cheese Recipes

corn, black beans (drained ), salsa (chunkier is better), firm tofu, cut or ground into very small pieces, salt, corn tortillas, heated (6-inch), enchilada sauce, reduced fat cheese (mexican blend or cheddar), sour cream (for garnishing)

flour tortillas, melted butter, lean ground beef, distilled white vinegar, diced green chilies, garlic cloves, crushed, dried oregano, ground cumin, crushed red pepper flakes (more or less to taste), salt (more or less to taste), shredded lettuce, chopped tomato, grated cheese, sour cream, salsa

steak (a lean cut), cumin seeds, cinnamon sticks, broken into thirds, knorr beef bouillon cube, onion, chopped, garlic cloves, chili powder, ground cumin, ground cinnamon, ground cayenne pepper (or more ), salsa, chopped green chilies, colby-monterey jack cheese, grated, flour tortillas, shredded lettuce, chopped tomato, sour cream, guacamole, salsa, refried beans

unsalted butter, melted, vegetable oil, onion, chopped, jalapeno peppers, seeded and finely chopped, garlic clove, minced, lump crabmeat, drained, mayonnaise, fresh cilantro, chopped, salt, flour tortillas, jalapeno jack cheese, shredded (i always tend to add a little more...i love cheese!)

shredded cheddar cheese, reduced-fat cream cheese, reduced-fat butter, onion powder, garlic powder, chopped green chilies, baked nacho-flavored tortilla chips, crushed, minced fresh cilantro, tortilla chips

baked tortilla, big slice of cooked chicken, lettuce, mozzarella cheese, tomato sauce, chopped white onion

whole brie cheese (1/2 to litre lb.), prepared green salsa (with tomatillos), ground new mexico chili, tortilla chips

black beans, drained and rinsed, grated cheese , i like sharp cheddar, cumin, coriander, chili powder, cayenne pepper , to taste (optional), sour cream (i use low fat ), jalapeno, sliced (optional), chopped fresh cilantro, shredded lettuce, tortilla chips , for scooping

chili powder, cilantro, cooked chicken, cream cheese, cumin, garlic powder, grated pepperjack, green onion, green salsa, lime juice, onion powder, pam, salt, sour cream, tortillas

tuna in water, drained (2 cans), stalks celery, finely chopped, green onions, sliced, light mayonnaise, sweet pickle relish, dijon mustard, salt, pepper, whole wheat tortillas, shredded old cheddar cheese, chopped fresh tomatoes (you can also use drained canned tomatoes but the texture will not be very good), green onions, thinly sliced, minced fresh parsley, minced seeded fresh jalapeno pepper (or if you got pickled jalapeno, it works just as well), salt and pepper

olive oil, spanish onion , julienne, garlic cloves, sliced thin, eggs , beaten in a large bowl, baking potatoes , like russets, peeled, sliced in 1/4 inch thick rounds, salt and freshly ground black pepper, to taste, artichokes, boiled, cleaned (hearts only in quarters), chopped thyme , plus more for garnish, chopped marjoram , plus more for garnish, lemon , zested, grated cheese ( parmesan or jack)

mole, olive oil, mexican chocolate, shrimp, peeled, tail removed, black beans, garlic powder, sweet paprika, jalapeno peppers, chopped small, white onion, large peeled and sliced 1/4-inch thick, flour tortillas, monterey jack cheese, shredded, head romaine lettuce, sliced thin, roma tomatoes, queso fresco, crumbled

tortillas, whole, shredded cheese (your choice ), big red sweet bell pepper, diced, sweet onion, diced, refried beans or 2 cups of homemade, salsa (chunky is best), seasoned salt, garlic or powder, mexicorn (optional) or 1 (16 oz) can regular kernel corn (optional)

romaine lettuce, chopped, boca meatless chili or 2/3 cup of another low-fat vegetarian chili, tomato, chopped, fat-free cheddar cheese, shredded, nonfat sour cream, black olives, chopped, sliced, guiltless gourmet baked corn tortilla chips (any flavor or any other baked tortilla chips, crushed)

homemade white corn tortilla chips, fried or baked , recipes follow, refried beans, warmed , recipe follows, poblano chiles , roasted, peeled, seeded, and diced, canned, pickled jalapeno chiles, stemmed and thinly sliced crosswise, shredded monterey jack cheese (about 4 oz), sour cream, vegetable oil for frying, corn tortillas (preferably white ), fine salt, baked tortilla chips, twelve 6-inch corn tortillas (preferably white ), vegetable oil, fine salt, refried beans, pinto beans, drained and rinsed, extra-virgin olive oil, onion, chopped, garlic, minced, ground coriander, ground cumin, chicken broth, homemade or low-sodium canned, kosher salt and freshly ground black pepper, to taste, chopped fresh coriander leaves ( cilantro) (optional)

oil, red bell pepper, chopped (use a very large pepper or use 2 smaller bell peppers), grated monterey jack cheese, corn kernels, drained, caned creamed corn, tomatoes, seeded and chopped, sour cream (don tsp use low or no-fat ), mild green chilies, chopped, chopped green olives (pimiento-stuffed), chopped fresh cilantro, salt and pepper, soft flour tortillas (use the 6-7-inch size tortillas), salsa

olive oil, onion, chopped, garlic cloves, minced, kidney beans, drained and rinsed, diced tomatoes, drained, tomato sauce, chili powder, dried oregano, ground cumin, worcestershire sauce or 1 tbsp vegetarian, liquid smoke, flour tortillas, sharp cheddar cheese, sliced, shredded cheddar cheese or 1 1/2 cups monterey jack and cheddar cheese blend, green onions, sliced, salt and pepper, paprika , to sprinkle on top, garlic salt , to sprinkle on top

shredded cheddar cheese, reduced fat cream cheese, butter, onion powder, garlic powder, chopped green chilies, baked nacho tortilla chips crushed, minced fresh cilantro, tortilla chips