14 baked spinach ravioli Recipes

  • Spinach Ravioli Bake
    spaghetti sauce and
    4 More
    spaghetti sauce, frozen sausage ravioli or ravioli of your choice, shredded part-skim mozzarella cheese, frozen chopped spinach, thawed and squeezed dry, grated parmesan cheese
    45 min, 5 ingredients
  • Spinach Ravioli Bake
    spaghetti sauce and
    4 More
    spaghetti sauce, frozen sausage-filled ravioli or 1 (25 oz) package ravioli, of your choice, shredded part-skim mozzarella cheese, frozen chopped spinach, thawed and squeezed dry, grage parmesan cheese
    55 min, 5 ingredients
  • Baked Ravioli and Spinach
    frozen cheese ravioli, fresh spinach and
    2 More
    frozen cheese ravioli, fresh spinach, jarred marinara sauce, mozzarella cheese, grated
    40 min, 4 ingredients
  • Baked Ravioli
    frozen cheese ravioli (large and round work best ) and
    5 More
    frozen cheese ravioli (large and round work best ), marinara sauce (prego chunky garden tomato with black olive and garlic preferred), parmesan cheese, freshly grated, shredded mozzarella cheese, frozen spinach, thawed and squeezed of liquid (fresh spinach can also be used and is easier than thawing), black pepper , to taste
    1 hour 15 min, 6 ingredients
  • Baked Beef and Ravioli
    refrigerated cheese ravioli, ground beef, spaghetti sauce and
    2 More
    refrigerated cheese ravioli, ground beef, spaghetti sauce, frozen spinach, thawed and water squeezed out of it, mozzarella cheese, shredded
    50 min, 5 ingredients
  • Easy Easy Baked Ravioli
    ravioli , i used the fresh refrigerated, spinach and mozz... and
    7 More
    ravioli , i used the fresh refrigerated, spinach and mozzarella cheese, spaghetti sauce , i used ragu robusto, breadcrumbs, shredded mozzarella cheese, parmesan cheese, salt, pepper, red pepper flakes
    35 min, 8 ingredients
  • Baked Spinacotta Cheese Ravioli
    fresh baby spinach, cheese ravioli, ricotta cheese and
    6 More
    fresh baby spinach, cheese ravioli, ricotta cheese, mozza and cheddar cheese shredded blend, pasta sauce ( 1 jar), tomato, sliced, dried basil, dried oregano, handful of romano cheese
    30 min, 9 ingredients
  • Beef and Ravioli Bake
    lean ground beef, spaghetti sauce (or 2 cups of home made) and
    3 More
    lean ground beef, spaghetti sauce (or 2 cups of home made), frozen chopped spinach, shredded mozzarella cheese, refrigerated cheese ravioli
    50 min, 5 ingredients
  • Leftovers Tasty Baked Ravioli
    apple-smoked bacon, portabella mushrooms, finely chopped and
    10 More
    apple-smoked bacon, portabella mushrooms, finely chopped, garlic cloves, thinly sliced, shallots, thinly sliced, extra virgin olive oil, tomatoes, salt, ground black pepper, chopped fresh basil, freshly grated parmesan cheese, fresh spinach-cheese ravioli, mozzarella cheese, grated
    45 min, 12 ingredients
  • Easy Mouthwatering Baked Ravioli
    ground beef, garlic, minced, diced tomatoes, salt, ravioli and
    4 More
    ground beef, garlic, minced, diced tomatoes, salt, ravioli, fresh spinach leaves, shredded mozzarella cheese, shredded cheddar cheese, shredded parmesan cheese
    45 min, 10 ingredients
  • Baked Ravioli Deluxe Baked Ravioli Deluxe
    extra lean ground beef, onion, finely chopped and
    9 More
    extra lean ground beef, onion, finely chopped, garlic cloves, minced, dried oregano leaves, dried italian herb seasoning, red wine, choice splendido canned unpeeled cherry tomatoes, undrained, prego original spaghetti sauce, olivieri alfredo pasta cooking sauce low-fat alfredo sauce, divided, cheese and spinach ravioli, divided, reduced-fat mozzarella cheese , pizza cheese, president s choice splendido less fat pizza blend divided
    1 hour 5 min, 11 ingredients
  • Easy Baked Cheese Ravioli With Spinach Easy Baked Cheese Ravioli With Spinach
    cheese ravioli (frozen or fresh are ok), baby spinach and
    4 More
    cheese ravioli (frozen or fresh are ok), baby spinach, spaghetti sauce, fresh mozzarella cheese, shredded, parmesan cheese, shredded, basil leaves, shredded
    1 hour 10 min, 6 ingredients




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