151 baked preserved lemons Recipes

fresh figs, baking soda, boiling water, white sugar, water, lemon, sliced

fresh figs, baking soda, sugar, strawberry jell-o gelatin dessert, lemon, water

apples (use a good flavored variety, such as granny smith, golden delicious, or russet), real butter, cut into 6 pieces, apricot preserves, maple syrup, lemon , juice and zest of, grated

golden delicious apples (about 3 1/2 lb), coarsely chopped pecans, golden raisins, sweetened flaked coconut, pure maple syrup, grated lemon peel, ground cinnamon, ground nutmeg, peach or apricot preserves, unfiltered apple juice or cider, unsalted butter

light brown sugar, fresh seedless raisin, fresh golden raisin , also known as sultanas, fresh plump currants, dried mixed fruit, peel preserved, pitted dates, chopped, lemon juice, lemon , zest of, only, grated, orange , zest of, only, grated, boiling water, butter , real, soft, in chunks, baking soda, vanilla, cinnamon, ground, allspice, ground, nutmeg, ground, baking powder, self-rising flour, salt, cooking oil , generous, brandy or 1/2 cup bourbon, preserved figs , in syrup, drained, roughly chopped, maraschino cherries or 1 cup glace cherries, whole, pecans, roughly chopped, brandy or 1/2 cup bourbon, extra

eggs, sugar, canola oil, milk, vanilla extract, king arthur unbleached all-purpose flour, baking powder, apricot preserves, chopped pecans, cream cheese, softened, unsweetened instant tea, ground cinnamon, lemon gelatin, orange gelatin, strawberry gelatin, sugar, mint leaves and additional apricot preserves

peaches in juice, drained and patted dry with paper towel, unsweetened applesauce, butter, melted, splenda brown sugar , packed, egg white, vanilla, milk, all-purpose flour, splenda sugar substitute, baking powder, salt, cinnamon, sugar-free apricot preserves , with nutrasweet brand sweetener or 3 tbsp apricot fruit spread, lemon juice, cornstarch, splenda sugar substitute, maple extract, sliced almonds, toasted

butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking powder, baking soda, grated lemon peel, lemon yogurt, milk, fresh or frozen raspberries, quick-cooking oats, sugar, butter, melted, seedless raspberry preserves

cake flour, baking powder, salt, whole milk or 1 1/4 cups buttermilk, egg whites, sugar, grated lemon zest, unsalted butter, at room temperature, lemon extract, sugar, egg whites, unsalted butter, at room temperature, fresh lemon juice (from 2 large lemons), pure vanilla extract, seedless raspberry preserves , warmed gently until spreadable, sweetened flaked coconut

chopped almonds, king arthur unbleached all-purpose flour, divided, butter, softened, shortening, sugar, divided, eggs, separated, lemon juice, grated lemon peel, vanilla extract, almond extract, baking powder, salt, baking soda, milk, cream of tartar, whole almond, apricot preserves, orange juice

flour, light brown sugar, milk, butter, at room temperature, egg, at room temperature, vanilla, baking powder, lemon zest, salt, strawberry jelly (not preserves), powdered sugar

unsalted butter, plus more for the pan, sugar, egg yolk, all-purpose flour, baking powder, kosher salt, sugar, for rolling, dried cranberries, seedless raspberry preserves, lemon zest, finely grated

pear halves in juice, drained, apricot preserves, unsweetened orange juice, lemon juice, sugar, coarsely chopped gingersnap cookies (about 8 cookies), brown sugar, reduced-calorie stick margarine, cut into small pieces, vanilla low-fat frozen yogurt

sweet paprika, ground ginger, red chili powder, ground cumin, ground coriander, pepper, ground cardamom, cinnamon, allspice, lemon juice, olive oil, salt, boneless leg of lamb , trimmed of excess fat and cut into 2 cm cubes, orange , juice of, chicken stock, apricots, chopped, prunes, chopped, grape leaves, fresh or preserved

pasta frolla dough , recipe follows, partially baked tart shell , recipe follows, raspberry preserves or jam, apricot preserves or jam, pastry cream , recipe follows, preserved amarena cherries, egg, beaten, apricot glaze , recipe follows, pastry cream : crema pasticceria, milk, sugar, fine strips lemon zest, egg yolks, salt, unbleached all-purpose flour, vanilla extract or 3/4 tsp vanilla and 1 1/2 to 2 tbsp rum, unsalted butter, best-quality apricot jam or preserves, water or fresh lemon juice

flour, baking soda, cold unsalted butter, cold unsalted butter, egg yolks, peach brandy or 2 tbsp apricot brandy or 2 tbsp apricot schnapps or 2 tbsp orange juice, vanilla extract, almond extract, sugar, grated lemon , zest, grated orange zest, salt, apricot preserves (processed until smooth in a blender or food processor) or 1 cup apricot jam (processed until smooth in a blender or food processor)

almonds, chopped, butter, softened, shortening, sugar, splenda sugar substitute, eggs, separated, lemon rind, grated, lemon juice, vanilla extract, almond extract, all-purpose flour , sifted, baking powder, baking soda, salt, milk, cream of tartar, sugar, whole almond, apricot preserves, orange juice