5 baked pork pasties Recipes

recipe pastry for a 9 inch double crust pie, baking potatoes, peeled and sliced, onion, chopped, diced rutabaga, chopped pork, butter, salt and pepper to taste, garlic, crushed (optional)

all-purpose flour, baking powder, salt, shortening or 1/2 cup lard or 1/2 cup bacon drippings, cold water, potatoes, onion, diced, raw pork or 1/2 lb beef

puff pastry, baked beans, pork sausage or 1/2 lb sausage meat

frozen flour rounds (i.e. don pepe, can be found in latin stores freezer section), all-purpose flour, baking soda, cold water, salt, oil, ground chicken (beef, pork,or turkey), oil, tomato paste, leaves coriander, chopped finely, salt, red onion, green pepper, ground black pepper (to taste), green olives (optional), raisins (optional)