247 baked pasta ricotta Recipes

olive oil, divided, onion, peeled and chopped, garlic cloves, peeled and minced, sun-dried tomato, drained and chopped, diced tomatoes, drained, paprika, salt, ground black pepper, penne pasta, ricotta cheese, parmesan cheese, grated

gemelli pasta or 1 lb other pastas, sliced prosciutto, frozen chopped spinach, thawed and squeezed of excess moisture, low-fat milk, low-fat ricotta cheese, garlic clove, minced, coarse salt, ground pepper, grated parmesan cheese

pasta, ricotta cheese, frozen spinach (thawed and drained ), nutmeg, crushed tomatoes, garlic salt, crushed chili pepper flakes, dried basil, dried oregano, dried rosemary

onion, chopped, bell pepper, chopped, extra virgin olive oil, garlic cloves, minced, mushrooms, sliced, penne pasta (or substitute similar pasta of your choice), ricotta cheese (i use part skim), pasta sauce (use your favorite. i love vodka sauce with this recipe), chicken breasts, cooked and chopped (i usually use rotisserie from store for convenience, unless i ve planned ahead), mozzarella cheese (or blend ( wonderful with the pre-shredded italian mix with mozzerella, fontina, romano, parmesan, a), black olives, sliced, parmesan cheese, grated (preferably fresh grated, not canned ), breadcrumbs (fresh are perfect, but canned are fine)

dry pasta, onion, chopped, lean ground beef, pasta sauce, ricotta cheese, cooking wine

extra virgin olive oil, divided, onion, garlic cloves, peeled and minced, sun-dried tomato, drained and chopped, salt, ground black pepper, penne pasta, fat-free ricotta cheese, fat-free parmesan cheese, grated, light pasta sauce

pasta shell, chickpeas or 15 oz garbanzo beans, part skim ricotta cheese, parmesan cheese, grated, onion, chopped, egg whites, salt, dried oregano, chopped broccoli (frozen thawed and well drained ), marinara sauce (favorite pasta sauce)

pasta , cooked al dente (i use penne or rotini smart ), olive oil, onion, chopped, garlic, minced, boneless skinless chicken breasts, 1-inch cubes, mushroom, sliced, shrimp, peeled and deveined, tomatoes, diced, strained with a little bit of juice left in the can, low-fat ricotta cheese, chili pepper, crushed (add more if you like heat), salt and pepper, low-fat cheddar cheese, shredded, reduced fat parmesan cheese, grated

extra virgin olive oil, garlic cloves, smashed, mild italian sausage, casings removed, tomato puree, water, sugar, bay leaf, ground fennel, salt, fresh ground black pepper, penne pasta, ricotta cheese (whole , not part-skim), fresh mozzarella cheese, cut into 1/2-inch cubes, freshly grated parmigiano-reggiano cheese

butternut squash, fresh, peeled and cubed, table salt, whole wheat penne, skim milk, all-purpose flour, garlic, minced, salt, black pepper, fresh thyme, chopped, divided, part-skim ricotta cheese, parmesan cheese, grated, walnuts, chopped & toasted

ziti pasta, ricotta cheese, sliced mozzarella cheese, sweet basil, garlic powder, pasta sauce

dry ziti pasta, ricotta cheese, prepared pasta sauce, shredded mozzarella cheese, shredded parmesan cheese

eggplant, zucchini, whole wheat pasta, sweet onion, roma tomato, low fat cottage cheese, reduced fat ricotta cheese, garlic, tomato sauce

pasta shells, fresh ricotta, egg yolks, kosher salt, black pepper, divided, parmesan cheese, grated, fresh sage or 2 tsp rosemary, finely chopped, olive oil, marinara sauce, unsalted butter

basil leaves, chopped unblanched almonds, chopped garlic, salt, olive oil, grated parmesan cheese, rotini pasta (spirals), ricotta cheese, shredded mozzarella cheese, black pepper

garlic clove, minced, onion, finely chopped, olive oil, tomato puree, fresh spinach (may sub a 10 oz package frozen chopped), spinach, thawed and thoroughly drained, ricotta cheese, eggs, beaten, parmesan cheese, freshly grated nutmeg, salt and pepper, jumbo pasta shells

lean beef round, salt and pepper, to taste, extra-virgin olive oil, carrot, coarsely chopped, onion, coarsely chopped, rib celery, coarsely chopped, red wine, tomato puree, ziti, fresh ricotta, fresh caciotta, cut into small dice, parmigiano-reggiano

hot italian sausages, heavy cream, chicken stock, pecorino romano cheese, grated, fontina cheese, shredded, ricotta cheese, jalapeno peppers, chopped, fresh sage leaves, kosher salt, red pepper, thinly sliced, yellow pepper, thinly sliced, butter, melted, penne rigate or 1 lb rotini pasta