142925 baked pasta butternut ricotta Recipes

olive oil, onions, chopped, garlic clove, crushed, pepper, sliced, lean ground beef, plum tomato, chopped, tomato puree, dried oregano, dried parsley, pasta, ricotta cheese, grated parmesan cheese

salt, divided, pasta shells, heavy cream, tomato puree, mozzarella cheese, thinly sliced, romano cheese, grated, fontina cheese, shredded, gorgonzola, crumbled, ricotta cheese, basil leaves, coarsely chopped, unsalted butter, cut in small pieces, scallion, thinly sliced (to garnish )

penne pasta, lean ground beef, pasta sauce, ricotta cheese, shredded mozzarella cheese, divided, grated parmesan cheese, egg, beaten

penne pasta, lean ground beef, pasta sauce, ricotta cheese, shredded mozzarella cheese, divided, grated parmesan cheese, egg, beaten

butter buds, liquid, onion, finely chopped, garlic, minced, italian tomatoes , plus, italian tomatoes, tomato paste, sugar, oregano, basil, pepper, ziti pasta, parsley, ricotta cheese, mozzarella cheese, parmesan cheese, egg beaters egg substitute, parsley, pepper

ziti pasta, egg, ricotta cheese, garlic powder, chopped fresh basil (optional), shredded mozzarella cheese, spaghetti sauce (homemade or from a jar), grated parmesan cheese

pasta shells , medium or 4 cups , large, ricotta cheese, lemon zest, pepper, zucchini, extra virgin olive oil, mint, thinly sliced, green onions, thinly sliced, lemon juice

penne, unsalted butter , cut into pieces, fresh ricotta, roughly chopped mixed fresh herbs (such as chervil, tarragon, and flat-leaf parsley), zest of 1 lemon, grated, kosher salt, freshly ground black pepper

olive oil, plus more to oil baking sheet, butternut squash (2 to 2 1/2 lbs.), peeled, seeded , quartered lengthwise, and cut crosswise into 1/4-in.-thick slices, red wine vinegar, fresh lemon juice, garlic, minced, salt, grated fresh orange zest, chopped red onion, chopped flat-leaf parsley, grated parmesan (optional)

flour, baking powder, baking soda, salt, ricotta cheese, buttermilk, whole egg, egg white, sugar, orange zest

eggplants, salt, olive oil, milk, butter, flour, nutmeg, water, penne pasta or 1 lb ziti pasta, olive oil, italian seasoned breadcrumbs, ragu tomato sauce, freshly grated parmigiano-reggiano cheese, freshly grated pecorino romano cheese, freshly grated provolone cheese (sharp), honey-baked ham , cut into thin strips

sugar, granulated, margarine, softened, eggs, vanilla, flour , all-purpose, baking soda, salt, ricotta cheese (1 - 15 oz carton )

butter, cocoa powder, eggs, sugar, vanilla, flour, baking powder, salt, ricotta cheese, butter, softened, sugar, egg, flour, vanilla

hot italian sausages, heavy cream, chicken stock, pecorino romano cheese, grated, fontina cheese, shredded, ricotta cheese, jalapeno peppers, chopped, fresh sage leaves, kosher salt, red pepper, thinly sliced, yellow pepper, thinly sliced, butter, melted, penne rigate or 1 lb rotini pasta

pasta, butter, shredded sharp cheddar cheese, ricotta cheese, heavy cream, garlic powder (optional), salt and pepper, to taste

jumbo pasta shells, ricotta cheese, parmesan cheese, romano cheese, grated, mozzarella cheese, shredded, eggs, beaten, parsley, chopped, white pepper, salt, spaghetti sauce (homemade or jar)

penne, unsalted butter , cut into pieces, fresh ricotta, roughly chopped mixed fresh herbs (such as chervil, tarragon, and flat-leaf parsley), lemon , zest of, grated, kosher salt, fresh ground black pepper

butter, pure maple syrup, apple juice, ground cinnamon, ground allspice, salt, butternut squashes, peeled , halved lengthwise, seeded, cut crosswise into 1/3-inch-thick slices, granny smith apples, peeled, halved, cored , cut into 1/4-inch-thick slices